My opinion on the taste of coffee

You can add a little sugar and milk to pure black coffee, or you can add spices such as cinnamon to your coffee in European style, as in Africa and Arabia; if you are not used to the bitter taste of coffee, you can also add some juice you like to your coffee. However, drinking a cup of authentic black coffee can taste the rich flavor of the coffee itself and will be regarded as an expert in tasting coffee. No matter how you drink it, there are still some exquisite and knowledgeable people who taste coffee.

Therefore, a cup of coffee in front of you, do not rush to drink, should be like tea or wine tasting, there should be a gradual process, in order to relax, refresh and enjoy the goal.

The first step is to smell incense. Hold the ear of the coffee cup with the index finger and thumb of the right hand, hold the coffee plate in the left hand, and deliver the cup to the nose in the right hand to experience the fragrance of the coffee.

The second step is to watch. Coffee had better be dark brown rather than dark and bottomless.

Step three, taste. Coffee should be tasted as carefully as wine, and never be drunk in a hurry.

Take a sip of ice water first to clean your mouth. Ice water can help coffee taste emerge brightly, so that every taste bud on the tongue is fully prepared to taste the coffee. Then take a sip of black coffee, and every cup of coffee you drink takes five years to blossom and bear fruit. It goes through complicated procedures such as harvesting and roasting, and is carefully prepared by the coffee maker. Therefore, drink a sip of black coffee without sugar and cream while it is hot, and feel the flavor of the coffee before applying fat powder. The entrance of the coffee should be somewhat sweet, slightly bitter, slightly sour and not astringent. Then add the right amount of sugar according to personal preference, and gently rotate and stir with a small spoon, taking advantage of the whirlpool of coffee to slowly add cream to let the oil float on the coffee surface, on the one hand, it can keep warm, on the other hand, the heat of the coffee can also evaporate the milk flavor. In particular, to taste small mouthfuls, do not rush to swallow the coffee, should be temporarily contained in the mouth, let the coffee and saliva mix with the air, and then swallow.