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Storage method of coffee beans during shelf life

Published: 2026-04-04 Author: World Gafei

Last Updated: 2026/04/04, Communication of professional baristas Please pay attention to the coffee workshop (Wechat official account cafe_style) every coffee bean is harvested from trees, processed into raw coffee beans, and then roasted into coffee beans in everyone's hands. In general, raw beans cannot be stored for a long time when they are coffee berries, which is the same as fruit. After processing, under proper preservation, except for special needs.

For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)

Each coffee bean is harvested from the tree and processed into a raw coffee bean, and then roasted to become a coffee bean in everyone's hand. In general, raw beans cannot be stored for a long time when they are coffee berries, which is the same as fruit. After processing, under proper preservation, except for a special need for a general preservation time of 1 to 2 years, coffee beans are usually about a year after roasting. If the open coffee beans should generally be finished within a month for the best time.

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。