Coffee review

Five key points you need to know for tasting fragrant coffee

Published: 2024-11-03 Author: World Gafei
Last Updated: 2024/11/03, Every time I go to Happy Coast Coffee (Happy Cafe) for coffee, I always have a subtle feeling, and it can be said that it is a very beautiful thing. People who like to go to coffee shops should have some general understanding of coffee, so for some common sense issues, we must understand, drink coffee, must pay attention to some details. Let's follow happiness.

Every time I go to Happy Coast Coffee (Happy Cafe) for coffee, I always have a subtle feeling, and it can be said that it is a very beautiful thing. People who like to go to coffee shops should have some general understanding of coffee, so for some common sense issues, we must understand, drink coffee, must pay attention to some details. Next, let's follow Happy Cafe Coffee to see some details of drinking coffee.

First sip:

No matter what you do, it will be the first time, and you will leave an indelible memory. When drinking coffee for the first time, almost everyone will think that they will not like him, but after drinking it a few times, you will completely fall in love with him. This is also the most unique place of coffee, but anyway, the first sip of coffee is the most important. When coffee comes up, instead of adding seasoning or stirring, take a sip: good coffee is slightly bitter and mellow, like a cappuccino layered from milk to coffee. The taste of coffee is astringent and sour, and the taste of milk overshadows the aroma of coffee, without a clear sense of hierarchy. Therefore, you must have a good taste of your first sip when drinking coffee.

Coffee spoon:

The coffee spoon is small and delicate. You will be laughed at if you drink coffee with the coffee spoon. The coffee spoon is only used to stir the coffee, not to scoop the coffee. After stirring, put the coffee spoon on one side of the tray to embellish the coffee. There are many fast coffee shops that simply do not have coffee spoons and only disposable mixing bars, which are of the same use, because fast cafes are only for those who are addicted to coffee.

Milk ball bubbles:

Also known as cream or coffee companion, originally he is a kind of plant milk extracted from plants and added some artificial spices, he is only a temporary substitute for fresh milk, not real dairy products. Milk ball bubble cholesterol is very high, often used is very bad for the health, the coast of happiness does not recommend the use of milk ball bubble, we recommend drinking coffee is best to use fresh milk as seasoning. You can also try the Happy Coast Coffee, because we guarantee 100% fresh milk!

Raw sugar:

We Chinese all have a habit of drinking drinks and other drinks like sweetness, so many people like to add sugar to coffee, but do you know? In fact, a good cup of coffee with sugar is also very particular. There are many coffee shops that use granulated sugar to make sweet taste in order to save costs. Although there is no health problem, it will affect the original taste of coffee. The really good coffee sugar should be raw sugar, also known as yellow sugar, large particles, yellow color, put on the top of the coffee with milk foam, he will not sink for a long time.

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