Recommended Top Ten Coffee beans and Coffee Powder popularity list [2018 latest edition]

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Starbucks is not on the list of the world's six largest brands of coffee beans. What is the best brand of coffee beans?

It is quite pleasant to make a cup of coffee at home with ground coffee beans or instant coffee powder after work. Not only in coffee stores, but even supermarkets and supermarkets sell all kinds of coffee powder or coffee beans, and there are many choices on brands, such as Starbucks, UCC, Nescafe and so on. How should we choose a wide range of goods?

Today, we are going to introduce the key points for the selection and purchase of coffee beans and coffee powder sold in the market, and the second half of the article will also explain the tips for preserving coffee beans and coffee powder, combined with the list of the top 10 most popular recommended products. I hope you can make more reference when choosing coffee beans or coffee powder.

Selection and purchase of Coffee beans and Coffee Powder

What parts do we need to pay attention to when choosing coffee beans and coffee powder?

Choose according to utensils and drinking frequency

First of all, we will introduce the advantages and disadvantages of coffee beans and coffee powder respectively, so that you can make more reference when buying.

Coffee beans: recommended to "people who want to enjoy high-quality flavor"

Coffee beans can completely retain the flavor of coffee, if there is a bean grinder, coffee beans are definitely the most suitable choice. In addition, the coffee beans before opening are less susceptible to moisture or deterioration, so they are suitable for long-term storage. Even if you buy more at one time, you don't have to worry about the freshness.

But every time before drinking, it will be troublesome to go through the process of grinding beans first, which is not suitable for people who have less time or do not have a bean grinder. However, a good cup of coffee comes from high-quality coffee beans, and the ground coffee is quite mellow and worthwhile.

Coffee powder: recommended to "people who want to enjoy coffee more easily and quickly"

For people who drink coffee every day, they may not have much time to grind the coffee beans, and the coffee powder can quickly allow you to enjoy a cup of coffee. However, coffee powder is easier to deteriorate than coffee beans, so it is necessary to choose a suitable container to preserve it. However, even if the coffee powder is well preserved, it cannot match the taste of coffee beans in freshness and flavor.

We will introduce the preservation methods of coffee beans and coffee powder in the second half of the article. If you are a coffee lover, be sure to refer to it together.

Choose the taste you like.

Although the above introduces the advantages and disadvantages of coffee beans and coffee powder, the most important thing is to choose the taste you like. Next, let's explain the selection points for the taste of coffee.

"single coffee" from a single origin or "mixed coffee" from multiple areas

The taste of coffee beans from each origin is different, which can be divided into "single coffee" which uses coffee beans from a single producing area, and "mixed coffee" which combines several kinds of coffee. According to the mixing ratio of the manufacturer, there are all kinds of mixed coffee, such as mocha coffee, Kilimanjaro mixed coffee and so on.

Therefore, when choosing the taste of coffee, we can know the flavor of this packet of coffee through the origin mark on the product package. But in many cases, manufacturers will not necessarily mark all the places of origin, so it is more difficult to know the source of the coffee.

The degree of roasting will also affect the sour and bitter taste of coffee.

The degree of roasting of coffee beans is also an important factor to determine the taste of coffee, roasting time will affect the appearance and taste of coffee beans. The longer the baking time, the lighter the acidity and the stronger the bitterness. Then make a brief introduction to the roasting degree of coffee.

Generally speaking, coffee with very shallow roasting (Light Roast, also known as shallow roasting), shallow roasting (Cinnamon Roast, also known as cinnamon roasting) and moderate roasting (Medium Roast, also known as micro-roasting) has strong acidity and is suitable for making American coffee or mixed coffee. Moderate micro-deep roasting (High Roast, also known as concentration baking) and medium-deep baking (City Roast, also known as urban baking) have moderate acidity and bitterness, which is most accepted by most people and is suitable for making blue mountain or Brazilian coffee.

Continue to deepen the baking degree of micro-deep baking (Full City Roast, also known as deep baking, deep city baking) and very deep baking (French Roast, also known as French baking), strong taste, bitter taste, suitable to add milk to taste. Italian Roast, which takes the longest baking time, has a strong bitter taste, with a strong fried and scorched flavor.

Like this, even if the degree of roasting varies from time to time, the taste of coffee can change a lot, so this is one of the important indicators when choosing coffee.

In addition to the actual trial drink, we can also refer to the evaluation of word-of-mouth.

However, even if the origin and baking degree are confirmed, it is difficult to imagine the taste of this coffee if it has not been actually drunk. In the physical store, we can judge by the aroma or trial drink on the spot, but if it is online shopping, it is recommended to refer to the comments and word-of-mouth of netizens.

Although everyone's preferences are different, it is not that other people's NO.1 will suit your taste, but we can still judge by some adjectives, such as "this coffee is more sour than ○○", "this coffee is good to drink", "this coffee is a great combination of milk" and so on.

Choose according to different drinking methods and situations.

We can also choose different kinds of coffee according to different drinking patterns or drinking situations.

As long as milk or sugar is added to the coffee, it will produce different flavors.

Adding milk or sugar to the coffee can add different flavors, making the coffee more fragrant and palatable. Among the many kinds of coffee, there are also some that are especially suitable for drinking with milk or sugar, so that you can enjoy a completely different flavor change from black coffee.

Hot coffee? Iced coffee? The suitable coffee beans vary according to the temperature of drinking.

In addition, the water temperature of brewing coffee will also affect the taste of coffee, different water temperature is suitable for different types of coffee. For example, slightly roasted (Full City Roast) coffee beans are more bitter than sour and have full aroma, so they are very suitable for making iced coffee to drink.

Recommend the popularity list of five coffee beans

Next, we will strictly select five kinds of popular coffee beans. I hope you can also find the ones that suit your taste.

5. Jamaica No.1 Blue Mountain Coffee beans / 227g

Sour, sweet, bitter, mellow and fragrant Blue Mountain Coffee

Because of its special geographical environment, the coffee beans grown in Jamaica have become a unique Blue Mountain Coffee. The sour aroma of grapefruit is just right sweet and bitter, the taste is as smooth as cream, and the mellow flavor is loved by many people. Pure Blue Mountain coffee is very rare. This coffee bean comes from Lanjue Manor in the mountains of Jamaica. It is different from the general comprehensive blue mountain coffee with Colombian coffee beans on the market, so it is also more expensive in price. Recommend it to people who are very particular about flavor.

4. LAVAZZA QUALITA ORO coffee beans / 250g

Multi-level taste, people do not have enough!

LAVAZZA, a big brand from Italy, produces the popular traditional Italian coffee. This product combines Central American coffee beans with fresh floral scent, and rich African coffee beans with a wild flavor. The two coffee beans with different flavors are mixed together to produce a multi-layered taste, which is worth aftertaste.

3. Tazza D--oro Queen Coffee beans / 250g

The best coffee in Rome

Italians can skip breakfast, but they must drink coffee. Coffee occupies a great place in the minds of Italians. In the book Angel and Devil, it is mentioned that Tazza D--oro 's coffee is the best coffee in Rome.

Eight different kinds of coffee beans from Central and South America were carefully selected and mixed into coffee with a strong milky flavor, just like espresso with milk. Many gluttons went to the Pantheon in Rome in order to have a sip of Tazza D--oro coffee. What are you waiting for? You can buy such a famous coffee directly here!

2. Casa Casa Ethiopia Yega Xuefei Coffee beans / 227g

Unique floral and citrus-flavored Yega Chuefei coffee

Yega Xuefei is a famous coffee producing area in Ethiopia, and the coffee produced is representative of the boutique coffee in East Africa. Fresh and bright taste with aromas of citrus and jasmine, rich taste, so that many people who have drunk this coffee feel that it is not like coffee, but more like fruit tea.

1. Great Yinja South American Star Coffee beans / 227g

Fresh prairie flavor, soft and mellow!

Dayin coffee is baked in a small pot, which is just right and will not be over-baked, and there will be a number of manual bean picking processes before baking in order to pick out inferior beans. On the other hand, this kind of coffee beans will taste bitter at the beginning of the mouth and then return to the sweet taste, while the latter part will bring a slightly sour taste with the flavor of berries. Suitable for people who do not like sour or severe bitterness, and mellow can be said to be its biggest feature.

Recommend the popularity list of five coffee powders

Then I would like to introduce to you the list of five recommended coffee powder.

5. Percol deep roasted instant black coffee / 100g

Smooth taste, mellow flavor!

A standard espresso will float on top of a small layer of foam, if the coffee beans are fresh enough, the foam color will be close to dark brown, these small bubbles will increase the mellowness of the coffee and make the coffee taste smoother. It is recommended to add some taffy and dark chocolate to make a mellow espresso.

4. Nestle Japan Gold Coffee / 135g

The flavor goes beyond freshly brewed coffee.

Choose Arabica gold coffee beans and use micro-grinding technology to give the coffee powder a more detailed taste. At first there will be a hint of fruit in the mouth, then there will be a smell of chocolate, and at the end of the cup there will be some coffee particles, just like hand-brewed coffee!

3. AGF gorgeous mellow coffee / 80g

Luxurious instant coffee powder

Adhere to high-quality AGF, sales in Japan has been among the best. This coffee powder is a blend of high-quality Brazilian coffee beans, using T2ACMI roasting technology to reduce bitterness and sour taste, but also greatly improve the aroma of coffee, so that you can experience the real luxury flavor!

2. Illy Italian coffee deep-roasted coffee powder / 250g

Italian national treasure boutique coffee

Nitrogen is filled into the packaging jar to avoid oxidation and preserve the aroma of coffee completely. The flavor has the aroma of chocolate and caramel, and it tastes quite mellow. Illy overcomes the natural variation of the annual harvest of coffee beans and insists on producing coffee with the same taste. It is known as Italy's national treasure boutique coffee.

1. UCC Gold selected Grinding Coffee Powder / 400g

Mixed golden proportion of baked coffee powder

The coffee beans baked separately can choose the appropriate baking method according to the characteristics of each coffee bean to maximize the aroma and taste of the coffee beans. Roasted and then mixed with a golden ratio, the coffee is sour than bitter, with elegant aroma and mellow taste. It is also very economical in terms of capacity and price, and it is recommended for people who have the habit of drinking coffee every day.