Details to pay attention to: grease Crema is not necessary for flower drawing.

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Start writing articles about pulling flowers.

People also began to ask some questions.

In fact, I think there are a lot of myths about flower pulling in the coffee industry now.

So it's because there are too many myths that we haven't got to the point yet.

Write down my opinion one by one.

Recently, a lot of people have asked about my Blog message. Do you have to Crema to pull flowers?

Is Crema important?

My coffee machine can't cook Crema, so I can't pull flowers?

I didn't actually find this problem.

Because my coffee machine can always make Crema.

No matter whether the boiled Crema is of good quality or not, today we are talking about whether there is Crema or not.

So I didn't touch the coffee without Crema.

There are many reasons why there is no Crema.

Maybe it's not well-cooked, maybe the coffee beans have been kept for too long, or maybe they're playing with plug-in or American coffee.

I don't know much about the above, and I don't want to talk about too many in-depth proper nouns.

The last time I met without Crema espresso at all, it was my preliminary round in Hong Kong.

I didn't expect to cook espresso without Crema.

Although my heart was half cold at that time, because I didn't expect this kind of situation at all.

The coffee beans used at that time may have been roasted for more than half a year.

No Crema should be caused by stale beans.

The first one on the stage is already under a lot of pressure, and I still encounter a situation that I didn't expect.

But they are all on the stage of the competition.

It was lucky that he reached the finals through the preliminary round at that time.

The following picture shows the work pulled out without Crema's coffee at that time.

Can you see the difference?

The second kind of flower pull without Crema at all.

That is, the drinks on the base will not have Crema.

For example, young and old men play with hot chocolate.

There is no Crema in chocolate.

The following picture shows the work of Roberto

This is a movie that just boiled a cup of concentrate and waited for Crema to dissipate for a long time before coming back to play with Lahu.

Freshly cooked espresso with golden crema

When the Crema dissipates, the experiment begins.

The last work

With a camera in front of you, the video is still recorded by Kaka.

The Crema in espresso has a great influence on drinking.

Of course it tastes better, because Crema has the aroma and sweetness of coffee

It is not completely without influence to pull flowers.

When drawing flowers, I will talk about how to form a graph without destroying the Crema.

But relative to the problems with or without

It doesn't matter if you just want to pull flowers.

I believe this can solve this myth.

It's too late to explain, get in the car first!