How do you know the difference between latte and cappuccino? Is there a difference between a cappuccino cup and a latte?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Maybe you didn't drink a cappuccino at all? Do you really understand the meaning of cappuccino?
Whether you walk into an ordinary coffee shop or a boutique coffee shop, there must be LATTE and CAPPUCCINO on the menu, and many people will think that these two kinds of coffee are just the difference in the size of the cup or the thickness of the foam. In fact, it is not. Today, let's teach you how to tell the difference.
First
There is a concept blind spot let me explain: the word LATTE is Italian, literally translated to mean milk, so it can also be understood that LATTE is not equal to coffee, there are several lattes on the market that do not contain a drop of coffee, such as matcha lattes, black tea lattes, they do not contain coffee, but they must contain milk. So the correct name should be CAFF É LATTE.
Composition difference
The ingredients of cappuccino and latte are similar, both are ESPRESSO+ milk + milk foam, the difference is that cappuccino has more milk foam than milk, latte has more milk than milk foam, and some cappuccinos use double ESPRESSO. The cappuccino at the same price is usually smaller than the latte, with a stronger coffee flavor, and the collision between dense milk foam and bitter coffee is excellent; the reason why the latte is bigger than the cappuccino is that it contains more milk than the cappuccino, and the coffee taste is lighter than the cappuccino. but its silky taste and beautiful latte art has also won the favor of many people.
Making difference
When making cappuccinos, short and wide porcelain cups are usually used. In addition, the cappuccino milk foam should be higher than the edge of the cup, appear full, smooth, shake the cup left and right will not spill coffee, while the latte only needs a thin layer of foam, more importantly, taste the smooth taste of milk coffee.
With regard to the foam cabbage, the milk needs to be thickened, and the latte needs to be turned into thin foam, which requires more skill, requiring good fluidity, glossy surface and enough consistency.
Taste difference
Both cappuccino and latte have foam, and both require a lot of foam. Cabo has a lot of foam. When drinking, it is recommended to drink some of the foam together with the liquid in the ground. Milk and coffee are mixed with thick milk bubbles to fill your mouth.
The latte has less foam and more milk, so the overall feeling is that the taste of milk is heavy. The latte is a bit like milk with coffee flavor, because it does not have very thick foam, so it does not have a very dense feeling. All right... That's all for today, and now we know how to tell the difference.
.
- Prev
What is the name of the cappuccino cup? what is the capacity of the standard cappuccino cup?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) maybe you are not drinking cappuccino at all? Do you really understand the meaning of cappuccino? I like coffee with milk. I think milk makes coffee a girl with thousands of noodles. Among the coffee drinks with milk, the most representative is cappuccino
- Next
How should I make a standard espresso cappuccino? What is the capacity of the cappuccino cup?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) maybe you are not drinking cappuccino at all? Do you really understand the meaning of cappuccino? When traveling, do you also like to walk around the streets of major cities, find a special cafe in hidden laneway, and sit down and savor the afternoon?
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?