Which is the higher calorie of Yega Chefee Coffee or American Coffee

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How important is Italian coffee in a cafe? Latte coffee needs it, Americano needs it, even creative drinks need it. In addition to coffee shops, beverage shops, dessert shops almost all useful to Italian coffee places. What's the difference between espresso and Americana, the coffee we hear most often? How do we define a cup of black coffee? In this article, let's talk about what is black coffee? The difference between espresso and American coffee.

What is black coffee?

Simply put, black coffee is coffee without any modification materials (such as milk, syrup, juice, etc.). Common types of black coffee include espresso, American coffee, brewed coffee, hand brewed coffee, cold coffee, iced coffee, etc. These can all be defined as black coffee. Drinking black coffee is to drink the original flavor of coffee, but once you add other materials to change the flavor of coffee, you will lose the sour/mellow soul of black coffee.

Front Street suggests that if you want to drink the most authentic flavor of coffee, you can try hand-brewed coffee or coffee made by French press pot. The black coffee made in these two ways can reflect the layering of coffee and taste clean; the latter is to show the most authentic side of coffee, retain grease and increase taste. If you want a quick black coffee, Americano is your best bet. What is American coffee?

Americano is espresso coffee diluted with drinking water. Is that it? Yes! It's that simple. But good Americano requires a good espresso base, so what counts as a good espresso base? Before we talk about espresso, let's talk about the origins of American coffee.

Origin of American Coffee

The name Americano literally means "American" in Spanish or Italian. Coffee's name is directly related to its invention, as many believe that the American invention was behind the beverage. Rumor has it that the origins of American coffee came when the Americans ended the war in Europe and many troops came to southern Europe. They could not accept espresso directly, so they diluted it with warm water. Because that's the only concentration they're comfortable with, espresso isn't something everyone loves. Because this drink is mainly American soldiers, so people give them the name American coffee.

What is espresso?

Espresso is a coffee of Italian origin that is rapidly extracted under high pressure. A traditional single espresso cup holds about an ounce.

What defines a good espresso?

A cup of qualified espresso coffee, there must be a stable flavor of espresso beans. Front Street Cafe uses a warm sun blend of Ethiopian sunburned cherries and Honduran sherry beans, which extract coffee flavors with strong whiskey aromas, soft berry acids and a nutty aftertaste.

In addition to having stable espresso beans, it is also necessary for the barista to pay attention to the details of the parameters in extracting espresso coffee. Espresso seems to be made in a few simple steps, but there are many details that need to be paid attention to, such as the extraction time to pay attention to each extraction parameter, the amount of coffee powder clearly weighed, the amount of coffee extracted, the extraction time, the pressure of the coffee machine during extraction, these are all places that need to be paid attention to as a barista. How to determine the proportion of American coffee?

Traditional American coffee is 1:8, double espresso (60 ml) mixed with 480 ml of water, which can be adjusted according to the cup size of the store, about 1:7 or 1:8. However, this ratio does not apply to all espresso coffee. Some espresso coffee beans contain Robusta coffee beans. The intensity of coffee increases. At this time, it is necessary to increase the ratio accordingly.

For example, the warm sun blend coffee beans used in Qianjie Coffee have a fresh flavor. American coffee made in different proportions is tasted. Finally, it is considered that the ratio of 1: 4.5 is the most suitable for warm sun blend coffee beans as the proportion of American coffee. Under this ratio of coffee and water, the wine rhyme and cocoa aftertaste of warm sun blend can be highlighted, and at the same time, the mellow degree is not lost.

How many calories in American coffee? How much caffeine is in American coffee?

A cup of hot American coffee has about 9 calories and 101-200 milligrams of caffeine.

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