What is the type and principle of the coffee machine?
- Prev
Change the flavor of coffee with different roasting degree, choose the flavor curve of your favorite coffee.
In the process of roasting coffee beans, coffee beans will go through ten processes as the roasting time is lengthened, and the correlation between coffee flavor and coffee flavor can be better known by understanding the process. The stage of green beans begins to bake, the temperature rises slowly, and the coffee remains light green, which is not suitable for drinking. The color of coffee in the yellow dehydration stage begins slowly as the roasting time increases.
- Next
What is the use of coffee grounds in coffee shops?
Coffee grounds as a natural detergent Pour coffee grounds into the sink and wash them away with water to remove odors and greases from drainage pipes; coffee grounds have a (porous) structure similar to activated carbon, which is conducive to (physical) adsorption of odors, fine particles, and small organic substances; coffee grounds mixed with hand sanitizer wash hands, decontamination effect is better, hand touch after heavy taste food
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?