Fancy Coffee making training: the difference between a cappuccino Cappuccino and a latte

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

* the practice of cappuccino Cappuccino

Materials: whole milk, cinnamon powder.

Practice:

A . Boil a portion of espresso (semantic concentrate).

B . With hot fresh milk and fresh milk bubbles, the ratio is 1:1:1, and the finished portion is 140cc to 160cc.

* latte Caff'e Latte

Features: similar to French Oulei flavor, high milk content and low irritation.

Material: full fat fresh milk

Practice:

A . Make an espresso coffee.

B . Add hot fresh milk and fresh milk bubbles, the ratio of the three at 1:2:1, the finished weight is about 200cc.

* Herbalife Con Panna

Features: also known as Snow Mountain Coffee, with whipped cream with hot coffee, hot and cold at the same time, a different flavor.

Material: whipped cream

Practice:

A . Make an espresso coffee.

B . Just squeeze in the whipped cream.

* Machado espresso

Material: full fat fresh milk

Practice:

A . Make an espresso coffee.

B . Add fresh milk bubbles, and the ratio is 1:1.

* mocha Mocha Coffee

Features: the sweetness of chocolate

Ingredients: whole milk, whipped cream and chocolate sauce.

Practice:

A . Make an espresso coffee.

B . Add hot fresh milk and fresh milk bubbles, the ratio of the three at 1:2:1, the finished weight is about 200cc.

C . Add whipped cream and chocolate sauce to garnish.

* Vienna Coffee Viennese Coffee

Practice:

A . Brew a strong hot coffee and add white sugar or fine rock sugar to the bottom of the cup.

B . Add the whipped cream to float on the coffee and garnish with a little chocolate sauce. Drink directly in this way, do not stir.

* Irish Coffee Irish Coffee

Practice:

A . Put Irish Whiskey into a special coffee cup, light the alcohol lamp, and then pour in the hot coffee.

B . Finally, decorate the coffee with a layer of whipped cream.

* Ole Coffee Caf'e Au Lait

Materials: 1. Deep brewed hot coffee

two. Hot milk and foamed milk foam

Practice:

A . Put the deep-brewed hot coffee and hot milk in different containers and pour them into a cup as big as a bowl.

B . Finally, decorate the coffee surface with a little foaming milk foam.