Coffee review

Is the sca barista certificate useful? Is it necessary to take the sca Coffee Certificate? What are the contents of the sca course

Published: 2024-06-03 Author: World Gafei
Last Updated: 2024/06/03, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) with my experience money is not important is to follow a good teacher to take you to heaven this is a wise saying I have seen too many teachers misteach and students learn misconceptions and pass on such misconceptions sca training courses are unique in training.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

In my experience,

Money is not the point.

The important thing is to follow the right teacher.

"A good teacher takes you to heaven."

This is a word of wisdom.

I've seen too many teachers misteach.

As a result, the students learned misconceptions.

And pass on this misconception.

Sca training course has its uniqueness in training.

At least there are norms.

The teacher teaches according to the standard.

There won't be much difference.

It won't teach too many mistakes.

The focus is not on coffee, but on drinks.

You don't have to talk about it.

Coffee college? Not to mention

If you really want to learn the right concept,

Find out who the WBC judges have in recent years.

The judges have been screened.

Learn from them, at least you can't be wrong.

For your reference.

My younger brother became a monk halfway to the baking factory to work as a baker, because the master left without anyone to teach, so I had to take the baking course of Mr. Zhuo of Datong University at my own expense. Recommend it. At least what we have learned in class has been proved by the company for two years to be able to handle the potato baking machine (Yangchun to only have digital thermometers. Other parameters are based on feeling... )

In the part of brewing coffee, I only attended the Clover G caffeine license class in college, the aim is to speed up the ability to produce cups, at least at a certain level per cup. Because when I planned to have my own store, I still had to stand at the bar myself.

In a word, the above mainly depends on what is your plan? What is the purpose?

If you drink and practice by yourself in your spare time, you really don't need to spend a lot of money on textual research. You can find some promotional education or vocational training classes, and some of them even have government subsidies.

If you need a job, you can consider sca training without a professional license (with a raise).

As for opening a shop or a general coffee shop, no one will go to see if you have a license or not. on the contrary, it is the practical experience that is the most important.

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