Hand brewing coffee utensils recommend what is hand brewing coffee
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)
Temperature is everything that determines the taste of coffee. Immersed in the comfortable sunshine of spring afternoon, enjoying afternoon tea, I remembered everything that this temperature brought me.
I love the African bean flavor, the Tanzanian sweetness, the Ethiopian aroma, the Congolese balance, especially the native coffee beans, with the wild, raw sweetness. As early as hundreds of years ago, before being discovered by human beings, coffee beans were continuously evolved and spread in the wild mountains. Through the migration of seafarers and business travelers, coffee beans with different flavors were cultivated all over the world.
No matter what kind of coffee beans, the warm sunshine and cloud moisture at high altitude, as well as abundant moisture, protect the coffee beans year after year.
After harvesting, coffee beans enter the processing plant. Long-term sun exposure and fermentation make the beans taste milder than washed beans, but the washed flavor allows the beans to be processed quickly and produce a bright flavor line.
Through a series of processing procedures, across the sea to thousands of miles away, and then through the bean dryer carefully selected beans, to remove the essence, constantly try to adjust the temperature curve, adjust the best fire temperature control, so that coffee beans as high as more than 200 degrees in the furnace rolling roasting, only to become familiar with coffee beans.
A glass bean jar filled with half a pound of coffee beans on a good day, filled with gratitude and joy, enjoying the aroma of half a pound of coffee beans that had been exposed to sunlight, sun and dryer temperature.
► Four Seasons series glass bean jar (750ml)+ earthenware coffee measuring spoon
The translucent bottle is wrapped in a shade cloth to protect the half-pound fresh beans from direct sun deterioration, just like the shade at the beginning of the mountain, so that the good taste lasts longer.
Glass jars and ceramic coffee bean ladles are also tempered by temperature, and the click when scooping up a scoop of beans is like a conversation between coffee beans, jars and ladles.
Standing on the coffee shelf, sending away the last old beans, and looking forward to the new beans from afar, is a passer-by is also a wonderful encounter.
Without careful weighing, one scoop of 8g, three scoops of 24g, this is the most suitable amount of beans for coffee for two people.
The handground grinder is installed, the wooden handle is held, the smooth stainless steel handle is rotated, and the ceramic mechanism is driven. The coffee beans are rotating beautifully, and the clicking sound seems to cheer for the next stage of the journey.
Even the tough African beans fell effortlessly, like falling cherry snow. Although their shapes were no longer beautiful, they filled the atmosphere with fragrance the moment they dispersed.
► Handground Portable Precision Hand Grinder
Scale 4 is the best fineness for hand-washed items. The size of granulated sugar, uniform particles and less fine powder are necessary conditions for clean taste.
1.5 It is the persistence of Italian coffee lovers, extracting strong flavor, adding milk to the latte to highlight the aroma of coffee.
Proper hardness of water is a necessary condition for coffee, Swiss friends told me that home Alps mineral spring is too hard, will make coffee bitter, I told him the company's distilled water, extract too much sour.
Coffee taste thickness is determined by the ratio of water to powder, and every coffee lover has his own beliefs. Some people say that the golden ratio is 1:16.67 or 1:18, coffee shops will make a high concentration of 1:13 to improve the alcohol and efficiency, I prefer the 1:15 principle of the Chinese way-24g coffee beans, using 360cc of water ratio.
Water temperature control is an important key to determining taste performance,There is no absolute science in the world of coffee. Some people like 92 degrees, some people like 90 degrees, some people like sour, some people like bitter, I like different factors to make the same coffee beans, the same fineness,+/-10 cc water volume,+/-2 degrees water temperature, and many environmental variables produce slightly different flavors. Isn't this life? If you set too strict SOP and too complicated rules in order to make the results consistent, this kind of life is too rigid and boring.
The APIX DripMeister stainless steel electric fine nozzle hand rinse kettle quickly heats cold water. Beech and fine nozzle are hand rinse designs that control flow rate.
Smooth stainless steel mirror body and light color wood material, and home oak color coffee cabinet contrast well.
► APIX DripMeister stainless steel electric fine nozzle hand flushing kettle
The same combination of wood and stainless steel, I have a deeper fascination with Smart.Z's black restrained and steady design.
45 degree ebony grip, natural texture, plus very thin and long water cut, the moment I lift it, it seems to be Harry Potter wand, I feel like a top barista, even if I am still a beginner, carefully calculated excellent weight makes Smart.Z Hand Flushing Pot in my hand to operate freely, water flow control is very smooth.
► SMART.Z Top Ebony Black Iron Black No Front Coffee Hand Brewing Pot
With LINKIFE's flower-shaped glass hand-washed filter cup, water with fine water flow, as long as the wrist and hand skillfully adjust the elevation, gesture force through the handle accurately transmitted to the mouth of the pot, do not sway steadily adjust the water volume and flow rate, circle watering is also a light and comfortable thing.
► LINKIFE glass series glass teak base filter cup hand brewed coffee pot set
Or with the warm design of LINKIFE ceramic filter cup, larger flow control is also very accurate.
For the first time, I deeply realized that a well-designed hand-made pot can improve the accuracy and smoothness of the whole hand-made process. Through this mastery, I can not only get a good taste, but also a pleasant experience of controlling the whole hand-made process.
► LINKIFE Ceramic Series Grip Filter Cup Hand-brewed Coffee Pot Set
After pre-moistening, water injection and extraction, the temperature journey of coffee beans sublimated at this time, and its own taste and color were poured into clear water. The translucent amber jade syrup was his taste, and the overflowing taste in the air was his aroma.
A coffee cup warmed with hot water can keep the coffee temperature, fully enjoy the flavor changes at different temperatures, and experience the rich layering of coffee.
I like to savor the taste of coffee, the four seasons ceramic cup under the eaves of a good day, 80cc capacity can taste a pot of hand-brewed taste.
The three-dimensional patterns on the cup body can feel the flavor of the eaves under the roof tiles of the old house outlined by the creator, and also remind the memories of the same year in the countryside, waiting for rain in the house to catch unknown aquatic beetles in the puddles, and searching for four-leaf lucky grass in the dewy press grass group in the yard. Think of a poem:
Spring flowers autumn moon, summer cool winter snow, if there is no matter hanging in mind, it is a good season on earth!
A person's afternoon time, enjoying music, reading Zhang Ailing's aftertaste, recalling the past, but also immersed in coffee sweet aftertaste.
► Four Seasons Series Pottery Espresso Cup Set
For latte lovers, the italian ipa latte cup is a good choice.
White ceramic cup, round and thick and steady, can preserve the temperature and flavor, pour milk at the same time, slowly emerge in the cup of a beautiful painting.
Afternoon tea for two, coffee is indispensable protagonist.
►ipa Italian original imported standard cappuccino/American coffee special cup set
With all this equipment, home is the cutest cafe. As long as it is properly stored and placed, there is no problem with taking it out of the door.
Even if you go camping, just bring coffee beans and experience a coffee temperature trip outdoors.
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Modern hand-brewing coffee comes from a housewife telling you what hand-brewing coffee is.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) with the third wave of coffee, boutique coffee has become the mainstream of the global coffee industry, and nothing is more shining than hand-brewed coffee. In addition to the emergence of a large number of coffee shops specializing in hand-brewed coffee, hand brewing is very particular about personal feelings.
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Wang Ce's Column: Coffee Brewing and Tasting What Is Hand-brewed Coffee
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) For baristas, especially contestants like me, coffee needs to be analyzed, understood and reorganized. The three major states of coffee, raw beans, cooked beans and liquid, are the topics we will reveal in these articles. This article will be developed with my better hand.
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