Coffee review

The mix of SMALL COMPANY COFFEE cover bowl and coffee in Chengdu characteristic Chinese cafe

Published: 2024-09-17 Author: World Gafei
Last Updated: 2024/09/17, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) if you want a Chengdu native to say how to live a good life, it will be three days and three nights. When drinking coffee in Chengdu, all you know about Starbucks is Out. Have you been to the most delicious coffee shop in Chengdu? Chengdu Internet Cafe Cafe. SMALL COMPA

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

If you want a man from Chengdu to say how to live a good life, it will be endless for three days and nights. When drinking coffee in Chengdu, all you know about Starbucks is Out. Have you been to the most delicious coffee shop in Chengdu?

Chengdu Internet Cafe Cafe. SMALL COMPANY COFFEE said: I am the International Bowl

Recommended: garlic latte, Bitan Snow

Encounter Chinese style coffee is really a big big surprise, cover bowl and coffee mix this fog is domineering. The addition of millet pepper, coriander and garlic will make you have a sense of respect for the ingredients, but you don't want to. Well, the taste changes that seem to be quite delicious will be more and more reflected in the inclusive cities of Chengdu.

Although the boss Derek is an authentic northwest man, he loves Chengdu and devotes himself to returning the city to the city. In his eyes, the people of Chengdu are generous, with a few teas and a pot of boiling water. The tea is covered with a proud slap on the table. The way of drinking tea that only Chengdu talents have is very suitable for Westerners' coffee. Take a look at the menu and you will know how many colored eggs are waiting for you.

Bitan Piaoxue latte crushed Chengdu's favorite tea leaves at will, like coffee beans extracted by machine, together with milk flowers, tenderness, garlic and millet pepper added to the new menu, many people smelled that they wanted to go to a restaurant next door. International and tradition blend at this moment.

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