Can I use Italian beans for American coffee machine? what kind of coffee beans should I use for American coffee machine?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
My friend gave me a bag of beans.
It says "Italian coffee beans."
I only have a regular American coffee maker, 800w
Can I cook it, please?
How would you like it cooked?
=
It can be cooked!
1. First grinding beans: when you are grinding beans, if you have a small bean grinder, cut it to about 2.5muri 3 and grind it. In the case of a manual grinder, lock the screw a little tight and grind it again.
two。 Put the ground beans into the strainer of the American coffee machine.
3. Put the right amount of water into the boiling tank: generally, a spoonful of unground coffee beans should correspond to 180--225cc water (depending on the concentration you like to drink later), two spoonfuls of water about 360--450cc, and so on.
4. Turn on the boiled water, the boiling water will drop into the coffee powder, at this time, fresh and good coffee, will find the powder expansion phenomenon.
5. The extracted coffee will be dripped into the collecting pot, and the concentration distribution should be uniform to drink, so as to avoid scalding and uneven coffee concentration.
If the coffee is fresh, technically, the first step: coffee grinding is a key step in whether American coffee tastes good or not!
The main reason is that if the grinding is too fine and the filtration time is too long, it will lead to the bad taste of the extracted coffee bean dregs, and for too long, the aroma of the coffee will run out, even excessive oxidation, and run out of unwanted smell.
If the grinding is too rough, the extraction time is too short to fully extract the taste of the coffee, making the whole cup of coffee incomplete or tasteless.
Of course, it is the raw materials that match the technology! A cup of coffee should be delicious, there is no doubt that the coffee beans must be fresh! Otherwise, it will be like stale fish, no matter how good the cook is, no matter how good the technology is, it will be useless.
As for the taste, it really depends on the person!
● American coffee bean brand recommendation
Located in Dongshankou, Yuexiu District, Guangzhou, Qianjie Coffee freshly roasted Italian blended coffee beans are fully guaranteed in brand and quality, suitable for Italian coffee machine and American coffee machine, as well as fancy coffee and American coffee. And more importantly, the performance-to-price ratio is extremely high. Take the commercially recommended style of commercial blended coffee beans as an example, a pack of 454 grams, the price is only about 60 yuan. According to the calculation of 10 grams of powder for a single cup of espresso, a packet can make 45 cups of coffee, which costs less than 1.5 yuan per cup. Even if you use two heads per cup of espresso and 20 grams of powder per serving, the price of a cup of double espresso concentrate is no more than 3 yuan. Compared with the price of hundreds of yuan a pack sold by a well-known brand, it can be described as a conscience recommendation.
Qianjie coffee: Guangzhou bakery, the store is small but a variety of beans, you can find a variety of unknown beans, but also provide online store services. Https://shop104210103.taobao.com
- Prev
Delong American Coffee practice course _ what brand of American coffee beans is good _ is American coffee high in calories
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Long Coffee American coffee American coffee brewing time is three times that of espresso. It is generally believed that espresso contains more caffeine than American coffee, but it is not. The same amount of coffee beans, American coffee extraction time is long, caffeine contains
- Next
The difference between Italian coffee beans and American coffee beans _ what coffee beans are used in American coffee
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) I think we should put it this way: Italian coffee is classified by coffee brewing; American coffee is classified by taste. Espresso: any coffee brewed with a mocha pot and a barrel machine (spring pressurized or pump espresso machine) can be called esp.
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?