Guide for novice packaged coffee beans-how to buy packaged coffee beans-which brand of packaged coffee beans

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1 what kind of coffee utensils are used to make coffee

It's best to tell the clerk what kind of coffee brewing method you use. In this way, the shop assistant can recommend suitable coffee beans for you. In addition, you may also be able to share your experience with the shop assistant.

2 your favorite taste of coffee

Describe to the clerk what kind of coffee you like. There is no need to be as professional and relaxed as a professional coffee review, such as something stronger or sour, so that the clerk can recommend the most suitable coffee to you according to the taste characteristics of your own coffee.

3 know the flavor of coffee beans before buying

Although the coffee bean itself will have obvious regional characteristics, but in the roasting process, the roaster may adjust according to his own understanding of the taste of coffee, and finally get the taste of the same coffee can show a variety of features. Before you buy, know the flavor of the coffee beans, so that you can understand why the same coffee beans bought in different places taste different.

4 learn to ask the roasting date of coffee beans

As a food, coffee beans naturally have indicators such as "shelf life". Coffee beans are similar to seafood, the fresher the better. The indicator of freshness is the "baking date". It is recommended to buy coffee beans with a roasting date of less than two weeks. Because different coffee beans, different roasting degree will affect the drinking period.

For example, medium and deep roasted coffee beans, because of the heavy smell of smoke and fire, it is best to wait until roasted for seven days before drinking, while the best flavor is after two weeks, while lightly roasted coffee beans can be drunk two or three days after baking, and the best flavor is after a week. You can drink the variety of bean flavor, and it is best to drink both within a month. After buying it home, you can first use a strange pen to write the baked bean date on the package, which can help to understand the freshness of the beans.

But many people will say that it tastes good when they try it on the spot, but it doesn't taste good when they buy it and cook it at home. There should be the following reasons: first, the particle homogenization of domestic bean grinder and commercial bean mill is different, especially the difference between manual and electric bean grinder, manual can not produce electric uniformity and fineness.

In addition, the water quality selected by some coffee shops may be relatively better than that of households; third, the pressure index and stability index of Italian coffee machines at different prices are different, which will be affected, such as the material of the filter cup and the material of the handmade pot. It's going to affect everything.

5. Buy whole coffee beans.

Basically, stores will provide free coffee grinding service, that is, they can help guests grind coffee beans into coffee powder for free. If you want to fully enjoy the aroma of a cup of coffee, it is recommended to buy whole coffee beans, WholeBean.

The most attractive thing about coffee is its aroma, and in the life of coffee, if you want to choose the "list of the most fragrant moments", the grinding process is definitely on the list, even in the top three. In addition, from the point of view of safekeeping, the vitality of whole coffee beans is much stronger than that of coffee powder, and coffee whole beans can maintain their aroma for a longer time.

If you often drink coffee, why not buy your own coffee grinder, manual or electric, you can not only enjoy the fun of making, but also better enjoy the aroma and flavor of coffee?

Extended reading | what flavor of coffee suits you?

For beginners, when they first come into contact with a single product, they can't better find the coffee that suits their taste. After all, there are thousands of kinds of coffee in the world, with as many places of origin as in geography class, or names that are too dazzling to remember, so what kind of coffee is suitable for you?

There are many reasons that affect the aroma and flavor of coffee, among which the origin is one of the factors affecting coffee beans, such as "climate", "soil", "topography and altitude". And these three major reasons will cause coffee to show a different flavor (variety, treatment will also be affected, but this will not be detailed), here a rough introduction to the simple flavor of the place of origin.

⒈ tastes fresh, floral and fruity.

This kind of coffee with a slightly sour taste is suitable for people who prefer not to cause a burden on the taste, and the typical places of origin are:

Ethiopia: unique aromas of peach and blueberry or red wine, as well as freshness on the palate, are best known-Yega Chuefei.

Rwanda: cherry-like aroma, with a clear taste as a whole

Kenya: Kenyan coffee has multiple levels of caffeic acid and a deep balance, with the acidity and sweetness of citrus and red wine.

Burundi: Burundian coffee is mainly grown in bourbon, and cherries are processed by traditional wet treatment. The main characteristics of its fine coffee are elegant sweetness and bright citrus aromas, citrus acidity, lemon, orange and almond aromas.

⒉ has a round taste and rich layers.

This kind of coffee with rich layers and changeable taste is very suitable for people who like complex flavor, and the typical producing areas are:

Guatemala: unique fruit and spice aromas combined with complex aromas of red wine, with a sweet cocoa finish, worth tasting-SL28 wine in the sun

Hawaii: delicate grass or tree-like fresh sweetness, coupled with the sour sweetness of citrus, characterized by more sweet smell and less bitterness-Kona.

Panama: rich and intense aromas of a variety of fruits, moderate on the palate and delicate aromas-rose summer.

90+ series: the most easily recognizable is the fresh aroma of flowers, coupled with the sweet sour taste of cherries, and finally presents a complete balance with a thick taste-90 + candlelight.

⒊ has a rich taste and a rich aroma.

This kind of coffee is full-bodied and lingering. People who like solid and full-bodied taste are the most suitable. Representative places of origin are:

Columbia: rich fruit and nutty aromas, and sweet and thick palate.

Costa Rica: full sour taste with a strong taste.

Brazil: it has a unique nutty aroma and a strong feeling, with a slightly sweet finish.

El Salvador: stable acidity and chocolate-like texture.

Indonesia: Mantenin is still loved by many people today with a creamy aroma and a delicate balance of vanilla, spice, herbs and fruit.

Bolivia: chocolate sweetness of nuts

The choice of coffee is like an interesting game of hide-and-seek. Each caffeine variety, origin has different personality, sour, bitter, sweet, fragrance, alcohol thickness and other flavors have subtle differences, have their own strong personality, have the patience to taste one by one, to find out the coffee varieties suitable for their own taste.

Brand recommendation of ● packaged coffee beans

Qianjie coffee freshly roasted single product-Italian packaged coffee beans: Yega Sheffield Coffee, Brazilian Coffee, Mantenin Coffee and so on are fully guaranteed in brand and quality, suitable for all kinds of utensils. And more importantly, the performance-to-price ratio is extremely high, a pack of half a pound 227 grams, the price is only 80-90 yuan. According to the calculation of 15 grams of powder per cup of hand-brewed coffee, 15 cups of coffee can be made in a bag, and each cup of coffee costs only about 6 yuan, which is very cost-effective for the normal price of 30 or 40 yuan a cup in a cafe.

Qianjie coffee: Guangzhou bakery, the store is small but a variety of beans, you can find a variety of unknown beans, but also provide online store services. Https://shop104210103.taobao.com