Introduction of hand-made coffee beans package _ how to make imported hand-made coffee powder _ what coffee beans should be used in hand-flushing pots?

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It's easy to make a cup of coffee by hand.

But it's not easy to get a good cup of hand coffee.

Today, we will share with you

one

Prepare utensils and materials for making coffee

Apparatus

Hand pot, bean grinder, electronic scale, sharing pot, filter paper, thermometer

Materials

Freshly roasted coffee beans

water

two

Wetting

Before brewing coffee, put the folded filter paper into the filter cup and put the filter cup on the coffee cup. Pour hot water into the filter cup, let the water wet the filter paper, remove the smell of the filter paper, and wet the filter cup and the coffee cup to warm up.

three

Ground beans

Pour the hot water out of the cup and you can start grinding the coffee beans. Generally speaking, the ratio of coffee powder to water is around 1:15, and 300ml coffee needs about 20g of coffee beans. Grind the coffee beans to medium thick, slightly thicker than sugar.

four

Stuffy steam

Add water evenly and gently to the pot by hand to drown the coffee powder. This step is called steaming. Generally speaking, the steaming time of freshly roasted coffee beans within 7 days is about 25-30 seconds, and the steaming time of more than 7 days is 30 seconds-40 seconds.

five

Water injection

Hand coffee injection is very fastidious, requiring the flow of fine, vertical, stable and uniform.

Slowly inject it into the top of the filter cup, draw a concentric circle along the center point, draw from the inner layer of the filter cup to the outer layer, and then from the outside to the inside.

six

Taste

In the brewing process, the aroma of coffee beans will slowly come out with the current, the dripping water will be poured into the coffee cup, you can begin to enjoy!

On a hot summer day, under the collision of pure coffee and ice, I believe you can feel the spread of every drop of coffee: drinking coffee is also a very healing thing.

Making coffee by hand is a fun adventure.

In fact, hand-made coffee is like the tea ceremony, paying attention to slow and subtle adjustments. Delicious hand-made coffee, strive for perfection in every detail. The details are controlled by the freshness of coffee beans, water temperature, grinding degree, time, powder / water ratio.

However, it is this characteristic that makes hand-brewed coffee full of uncertainties. It is said that there are about 1500 aroma characteristics of coffee, so each hand-brewed coffee is a journey of exploration full of infinite possibilities. the taste of coffee brewed by each person is different, and even the coffee brewed by the same person is not exactly the same. And that's the pleasure of making coffee by hand.

END