Tasting coffee how to taste delicious coffee

Coffee is like tea, only when you taste it and taste it with your heart, can you understand the taste. On the other hand, tasting coffee is a comprehensive experience process of vision, touch, smell, 360-degree space, instant and eternity, imagination and reality.

When the coffee was ground into powder, the whole space began to be haunted by the smell of coffee, and our appetite began to be hung up: wow! It smells good! When the barista put a set of coffee making utensils in place, ready to go, and the coffee powder still emitting fragrance in front of us affected our expectations. When the slow water drizzles out, moisturizing the whole coffee powder. When the blooming foam blooms under the current, when the amber liquid gurgles out, when the sparkling beads of the coffee liquid accumulate little by little, when the coffee filter is separated from the filter pot, this process comes to an end. This process can be shared by coffee makers and coffee drinkers, but even if no one shares it, people who really like coffee can have fun with coffee during the making process.

Coffee is made, put in a delicate cup, presented to us, and exudes a curling aroma and hot smell. With this fragrance, the cells of our whole body are mobilized, and our thoughts, which we do not know where to shake, are also drawn back. Then looking at the coffee waiting quietly, gently picked up, the whole olfactory organ is completely shrouded in aroma, a light poke, from the tip of the tongue to the bottom of the heart of the gentle stimulation once again affect the nerves of the whole body. In a few mouthfuls, the whole mouth has been completely a fragrant world of coffee: bright sour, calm bitterness, while at the root of the tongue, it gurgles out of the sweet spring like a spring. Closed eyes reverie: a vast spiritual prairie, green, unlimited …... At this time, there happens to be music flowing through the ear, from the cerebral cortex to the depths of the heart, and the sweet sound made by the occasional cup-and-saucer contact is a wonderful and tacit accompaniment. A cup of coffee, in an instant, it seems to let people shuttle between the ancient times and the reality of the distant long, when the cup only a little bit to kill a drop, we are still reluctant to give up: not enough, hard to give up the last drop! At this time, the honey-like sweetness of the residue from the bottom of the coffee cup once again touched our excited nerves.

A small cup of coffee, can bring us such a full range of rich moved, the body and mind of comprehensive relaxation, after a cup of coffee, with the aftertaste of coffee, life, and more happiness …...