A tutorial on how to make Mexican Coffee beans with Cake Cup
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
How do you make Mexican coffee in a cake cup? what is the flavor of Mexican coffee?
Cake cup: 90 degrees, BG 5R (64% pass rate of Chinese standard No. 20 sieve), 16g powder, powder / water ratio 1:15, time 2:03 seconds
Technique: 30g steam for 40 seconds, the first stage of water injection to 138g, small water injection, so that all the powder fully absorb water dissolved matter, 1: 25 seconds to start the second stage of water injection, the flow of water becomes larger, concentrated in the center of water injection, water column height pull up, water injection to 227g, 2min 03 seconds to remove the filter cup
Flavor: bright sour fruit with flavors of caramel, almonds, cocoa and dark chocolate
Related recommendation: is hand-made coffee really good? Why does coffee smell better than it tastes?
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
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Introduction to how to make Mexican Coffee by hand
For more information on coffee beans, Coffee Workshop (Wechat official account cafe_style) Mexico is located at the northern tip of Central America, bordered by the United States to the north, the Pacific Ocean to the south and west, the Caribbean Sea to the southeast, Belize and Guatemala, and the Gulf of Mexico to the east. It is the fourth largest coffee producer in the world and a big producer of organic coffee.
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How to make Mexican coffee beans with Philharmonic pressure? is Mexican coffee good?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) how to make Mexican coffee beans with Philharmonic pressure? How's the flavor and taste? Is the Mexican coffee good? Philharmonic pressure: 90 degrees, BG 5R (64% of Chinese standard No. 20 screen pass rate), 16g powder, powder / water ratio 1:15, time 2:00 second manipulation: Philharmonic pressure preheating, use reverse pressure
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