Coffee review

Hand brewing coffee is a way of life, brewing a cup of sweet orange manor coffee by hand.

Published: 2026-04-03 Author: World Gafei
Last Updated: 2026/04/03, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) what is called hand-brewed coffee, I said, it is a way of life hand-brewed coffee is currently a more popular way of coffee taste in Europe-a kettle, a flannel filter, a filter dish using only water and coffee powder after grinding with a single variety of coffee beans.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

What do you mean, "hand-made coffee"?

I mean, it's a way of life.

Hand-made coffee is currently in Europe.

A more popular way of tasting coffee

A kettle

A flannel filter

A filter vessel

Ground powder with only water and coffee

Use a single variety of coffee beans

That is, it can bring out the purest coffee itself.

The most primitive taste

A considerable amount of espresso will excite me.

At the same time give me warmth and extraordinary strength.

This is how the French emperor Napoleon felt about coffee.

Recommended cooking methods: siphon, hand flushing

Degree of grinding: 3.5 (Japanese little Fuji R440)

V60 filter cup, 15g powder, water temperature 89 degrees, grinding 3.5.The ratio of water to powder is close to 1:15

Steaming in 30 grams of water for 30 seconds

Section: water injection to 120g cut off, slow water injection to 225g

That is, 30-120-225g

Other suggestions for trickling extraction:

Normal pressure, recommended 3.5-4 degree of grinding / water temperature 86-88 °C

Philharmonic pressure, recommended 2.5 grinding degree, water temperature 86-88 °C

The dry aroma has some aromas of spices, roasted peanuts and chocolate, while the wet aroma has a hint of herbs, giving you a distinct taste of orange peel, nuts, cream and a bit like a cup of lemon tea.

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FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473

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