Coffee review

The development of coffee the trend of the world coffee market

Published: 2024-09-17 Author: World Gafei
Last Updated: 2024/09/17, The annual turnover of raw coffee beans is the second largest in the world. Coffee is produced in more than 70 countries around the world, with an annual output of 1 million bags. The development of the coffee industry has provided employment opportunities for 100 million people around the world. The international coffee market is at a mature stage. The coffee production of the exporting member countries of the International Coffee Organization accounts for more than 97% of the world's total output. While annual retail sales exceed $70 billion.

The annual turnover of raw coffee beans is the second largest in the world. Coffee is produced in more than 70 countries around the world, with an annual output of 1 million bags. The development of the coffee industry has provided employment opportunities for 100 million people around the world. The international coffee market is at a mature stage. The coffee production of the exporting member countries of the International Coffee Organization accounts for more than 97% of the world's total output. In the world coffee consumption market, where the annual retail sales exceed 70 billion US dollars, the coffee consumption of the member countries of the International Coffee Organization accounts for 65%. In addition to the traditional high-yield areas of Brazil and Colombia, Vietnam has gradually become a major coffee producer in recent years. It is believed that the coffee market will be prosperous in the future.

Among them, Colombia is the second largest producer in the world, accounting for 12% of the world's total output, and its coffee beans are of good quality. Coffee trees are planted in the highlands and cultivated in small areas. After careful harvesting and washing processing, the coffee produced is of beautiful quality, rich and unique flavor, which is very suitable for single drink or mixing. In particular, Columbia's Lucca coffee is the most famous, with rich and unique flavor, sweet in acid and flat in bitterness.

The global coffee production in 2006 will reach 108.7 million bags (60 kg each), and the global coffee production in 2006 will increase by 12% to 122 million bags. However, the global coffee demand in 2006 will be between 117 million and 118 million bags, so the supply will exceed the demand.

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