Iced coffee recipe 2

[English name]: coconut iced coffee

[name]: Coconut Ice Coffee

[material]: 30ml fructose, right amount of crushed ice, right amount of ice cubes, 15ml coconut milk, 150,180ml iced coffee, right amount of whipped cream, a little coconut powder, 1 slice of pineapple, 1 red cherry

[method]: pour in fructose, crushed ice, coconut milk, crushed ice and ice until 8 minutes full; pour iced coffee and squeeze a layer of whipped cream; sprinkle with coconut powder and garnish with a sword fork through pineapple slices and red cherries.

[English name]: Mexican Summer Coffee

[name]: Mexico Sun Ice Coffee

[material]: 25ml chocolate paste, right amount of crushed ice, 15ml fructose, right amount of ice, 1 cup of Mantenin iced coffee, right amount of fresh cream, 1 egg yolk, a little cinnamon powder

[method]: add chocolate cream, fructose, crushed ice and ice to 8 minutes full; pour iced coffee; squeeze a layer of whipped cream, add egg yolk and a little cinnamon.

[English name]: Frost iced coffee

[name]: Frost Ice Coffee

[material]: 30ml fructose, right amount of crushed ice, 150ml iced coffee, 90ml 150ml soda, 1 lemon, 1 red cherry

[method]: first add crushed ice 3 minutes, then add fructose, crushed ice until 6 minutes full; pour iced coffee, then slowly add soda water; garnish with lemon slices and red cherries.

[English name]: Mona Lisa iced coffee

[name]: Mona Lisa Ice Coffee

[material]: 10ml honey, 15ml fructose, right amount of crushed ice, 25ml small red plum fruit paste (cranberry), 1 lemon peel with skin, 1 red cherry

[method]: pour honey and crushed ice to 3 minutes, then add fructose and crushed ice to 6 minutes; add cranberry sherbet and iced coffee until 8 minutes full; decorate the cup with peeled lemon slices and red cherries.

[English name]: Indonesian iced coffee

[name]: Indonesia Ice Coffee

[material]: 20ml condensed milk, right amount of crushed ice, right amount of ice cubes, 15ml fructose, 150ml-180ml Manjaw iced coffee, right amount of whipped cream, 1 scoop of cocoa powder, 2 teaspoons of chocolate slices

[method]: add condensed milk, crushed ice, fructose and ice until 8 minutes full; pour in black manjaw iced coffee and squeeze with whipped cream; sprinkle with cocoa powder and top with chocolate chips.

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473