The world's five "strange coffee" novelty or innovation? How much can be added to coffee?

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There is no weirdest, only weirder.

These days strange taste is everywhere, what litchi dipped in soy sauce, green pepper fried moon cakes, Banlangen instant noodles … Strange taste counterattack, not the weirdest, only weirder. Not long ago, Australian news media The Courier Mail sorted out the five strangest coffees in the world. I believe there is always one suitable for lovers with strange tastes.

1. Egg coffee Egg Coffee (Vietnam)

This is the legendary C à Ph ê Tr such ng. It is hard to imagine that eggs and coffee are drunk together. Coffee-loving Vietnamese friends are sure enough to stir condensed milk and egg yolk together and then pour in black coffee. A cup of egg coffee is done. The coffee with eggs not only has no fishy smell, but makes the coffee more mellow. The little friend who has drunk it says that he has the feeling of eating liquid Tira Misu.

[Tips]

1. Use a drip filter or coffee machine to make a cup of black coffee.

two。 Beat the yolk with an egg beater until the color turns white and the volume becomes 3 or 4 times.

3. Black coffee with condensed milk, egg yolk, like ice coffee can add the right amount of ice. At this time, condensed milk will sink to the bottom, and the yolk liquid will float to form a good-looking layer, which can be stirred well when drinking.

2. Edible coffee cups Coffee Coffee cone (USA)

Using a chocolate cone as a coffee cup, I have to admit that this is really a great invention, which is not only delicious and environmentally friendly, but also saves the shopkeeper time to wash the cup.

[Tips]

1. Apply a thick layer of chocolate in the sweet cone to prevent coffee leakage

two。 Pour the coffee into the cone, slowly melt the chocolate on the inner wall during the drinking process, and eat the cone together after drinking the coffee.

3. Sea Salt Coffee Sea Salt Coffee (Taiwan)

Sea Salt Coffee is the signature coffee in Taiwan's 85C coffee chain. Natural sea salt contains a variety of minerals. Coffee with salt can neutralize the bitterness of the coffee itself, making the coffee more mellow and delicious. It is said that each sip of coffee sprinkled with sea salt has a different taste buds.

[Tips]

Add the right amount of sea rock to the stirred milk to beat the milk foam, then add it to the Italian espresso, and a cup of sea rock coffee is done.

4. Kaffeost Cheetos (Finland)

Coffee and cheese are always a perfect match, and cheese is stirred and melted in the coffee with a sweet aroma, which is especially suitable for ladies' taste.

[Tips]

1. Roast the cheese about 3 centimeters thick in the shape of a round cake over a little heat until the surface is a little charred.

two。 Cut it to a size that can be imported and put it into a cup, then pour it into the black coffee and it's done.

5. Butter Coffee Butter Coffee (Singapore)

Adding butter to coffee is drunk, but it is said to be a common way to drink coffee in Singapore. You can try it if you're curious.

[Tips]

Simply add cream or butter to the brewed coffee, but it depends on how it tastes.