GREYBOX Grey Box Coffee beans scored 95 points in "COFFEE REVIEW" of the United States.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Recently, GREYBOX COFFEE's Australian blended coffee beans scored 95 points in the US "COFFEE REVIEW", which is by far the highest score in China this year. It is also reported that this is the second time that this coffee bean has been internationally recognized after the Silver Award of the Australian International Coffee Awards (AICA) in 2019. It can be said that it has returned with a reputation and has been highly recognized by the coffee industry.
The American "COFFEE REVIEW" is the first coffee scoring system in the world to compare coffee with a similar wine percentage system, and it is internationally recognized as an authoritative evaluation organization. Raw bean quality and baking technology are the key points of "COFFEE REVIEW" evaluation. In addition to the single raw bean quality, the comprehensive formula score is also added. The baker's baking skills and bean blending concept have great technical requirements.
The scoring system mainly judges the quality of coffee beans by five indicators: aroma, aftertaste, mellow, flavor and milk collocation. The score of 100 points is full, and the score of more than 90 represents that the flavor of coffee beans is "excellent and outstanding and significant". This time, the score of GREYBOX COFFEE Australian coffee beans has entered the "Highest Rated Espresso" of their website. Only 113 samples have been obtained in the world, and it is the highest score in China in 2019. According to industry estimates, it is very likely to become one of the annual Top 30 coffee to be announced at the end of 2019.
According to the person in charge of GREYBOX COFFEE, this Australian blend is made of Ethiopian washed beans and sun beans, with a variety of balanced flavors, and won high praise from the judges in the AICA competition, such as "balanced flavor", "velvety" and "sweet as apricot and peach". It can be said that it is the use of different coffee beans to balance each other to produce a better taste than each one before.
GREYBOX COFFEE has always pursued the ultimate coffee experience, adopting a higher standard from the beginning of the selection of coffee beans, using only coffee beans with a SCA score of more than 80, emphasizing the origin of the raw materials and the standards of production. Each type of coffee beans are roasted by SCA certified roasters, using years of baking experience and technology, showing a different flavor; fresh milk originating from Australia is airlifted from Australia every week, with coffee equipment known as "Rolls-Royce in the coffee machine" to make each cup of coffee. Also on the coffee team is Dale Harris, champion of the 2017 World baristas Competition, which is responsible for training baristas and upgrading coffee formulations, and strictly checks the production of coffee.
END
- Prev
The latest British research: drinking coffee can reduce the risk of liver cancer by 50%. Instant solution is also effective!
Professional coffee knowledge exchange more coffee bean information Please pay attention to coffee workshop (Wechat official account cafe_style) Coffee makes coffee lovers unable to extricate themselves from its strong fragrance when brewing or its mellow taste. More importantly, in addition to the enjoyment in the sense of smell and taste, recent studies have pointed out that coffee has the effects of anti-aging and anti-oxidation and preventing a variety of diseases.
- Next
Cost-effective Yunnan Coffee present situation and Development of Yunnan Coffee Industry
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) although boutique coffee has become a hit in China in recent years, most boutique coffee practitioners are showing off in China with a series of brainwashing pyramid certificates issued by NGO, which serves the interests of Europe and the United States. Some raw bean merchants even conspired to import
Related
- How does coffee break out of rich layers? Which is better, washed coffee beans or sun-dried coffee beans?
- What are the five ways to drink American coffee? What is the difference between American coffee and Long Black? How to make quicksand ice American style? How to pull flowers in American coffee? Can I take milk in American coffee?
- What's so good about Blue Mountain, which ranks first in the world's top coffee beans? What grade does Blue Mountain Coffee belong to? What are the characteristics and taste of Blue Mountain Coffee?
- How to draw flowers in American coffee? Can American coffee draw flowers? What is the principle of latte flowers? How to kill the milk foam of coffee flower?
- Is it better to use lightly baked beans or deeply baked beans for mocha pot coffee? How to use and make a mocha pot! What should I do if the Mocha pot has a splash problem?
- What does special coffee mean? What beans are the best to make special coffee? Do you make special coffee with espresso or cold extract? Why is specialty coffee the "cocktail" of the coffee industry?
- Coffee shop specialty American production ratio step by step tutorial KFC apple bubble American practice
- What is the difference between the foam of a latte and white cappuccino? How thick should Latte's milk foam be made? What's the difference between a cappuccino and an Australian white latte?
- The right way to drink espresso! How to drink coffee best? Do I have to gulp dirty coffee?
- Take restrictions! Starbucks takes action to crack down on "coffee workers"