Why do most beans for espresso use mixed beans, the benefits of mixed beans?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)
Coffee beans is a knowledge, to be familiar with the flavor and taste of all kinds of coffee beans, plus their own understanding, baking modulation, if the landlord just try it, you can mix at will, there is no particular, just like painting, painting cats and dogs are different personal paintings, but if you want to study in depth, it is recommended to taste more items, familiar with the different types of coffee beans, and then try to deploy their own, there is pay to have a harvest!
Coffee bitter and sweet, not how to stir, but whether to put sugar; a pain, not how to forget, but whether to have the courage to start again. The following is a small series for you to organize the Italian coffee beans how to match the relevant content.
Italian coffee blend refers to the different flavors of coffee beans, after the professional deployment of coffee master roast, to achieve a unique flavor, there is no fixed formula and ratio.
Espresso blends can be said to be the mainstream of the coffee market. Lavazza leads the pack with a classic 70:30 mix (70% Arabica: 30% Robusta). To this day, this ratio is still sought after by many roasters and baristas.
Why beans?
1. Each bean, different roasting degree, according to different proportions, to match a specialty coffee item.
2. Balancing costs.
3. Make Italian coffee recipe.
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What is the definition of stability of steamed rice? How to make coffee by hand is stable?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) "A man and a beautiful woman sit opposite each other for an hour, it may seem like a minute has passed, but if he is allowed to sit on the hot stove for a minute, he will feel as if more than an hour has passed, this is the theory of relativity. "~ Einstein's article and" A preliminary study on the freshness of Coffee beans "
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The blending of coffee beans is a science, it is necessary to be familiar with the flavor and taste of all kinds of coffee beans.
Professional coffee knowledge exchange more coffee bean information Please pay attention to coffee workshop (Wechat official account cafe_style) coffee bean blending is a knowledge, to be familiar with the flavor and taste of various coffee beans, plus their own understanding, baking preparation, if the landlord just try, you can mix at will, not fastidious, just like painting, painting cats and dogs are different, but such as
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