Cuban Coffee Fine beans-what kind of Coffee is Crystal Mountain Coffee? how do you brew Cuban coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Cuba is familiar with the distant country, familiar with the Cuban baseball team often win all levels of baseball world championship, far away is Cuba on the other side of the world in the beautiful Caribbean, coffee and other Cuban agriculture are managed by the state, often grown with banana sugar cane, coffee is the best production place for Sierra Maestra Mountains, rich in fine soil, rich in fertile decay, no use of chemical fertilizers and pesticides Climate and soil conditions are perfect, but Cuba has never been called a producer because the United States uses coffee as a political tool.
Cuban Crystal Mountain also has a high reputation in the coffee industry. Cuban Crystal Mountain Coffee ranks first in the world. Crystal Mountain is adjacent to the Blue Mountain Mountains of Jamaica, and its climatic conditions are similar to those of Jamaican Blue Mountain Coffee. Cubita adheres to the principle of perfect coffee, only making individual coffee, picking coffee beans by hand, plus washing coffee beans to ensure the quality of coffee. Like an elegant princess, with the characteristics of nobility, tenderness and grace. The balance is excellent, the bitter taste and the sour taste are well matched, and there will be a delicate, smooth, fresh and elegant feeling in the taste. The designated coffee at the Cuban embassy is called the unique Caribbean flavor coffee.
With fertile land, humid climate and abundant Rain Water, Cuba can be called a natural treasure land for coffee cultivation. The suitable natural conditions provide a favorable natural environment for the growth of coffee trees. Coffee is well cultivated and developed here, and the best coffee growing area in Cuba is located in the Central Mountains. Because this area not only grows coffee, but also produces quartz, crystal and other precious minerals, it is also known as Crystal Mountain. Crystal Mountain is geographically adjacent to the Blue Mountains of Jamaica, with similar climatic conditions and flavor similar to Blue Mountain Coffee, comparable to the Blue Mountains of Jamaica. Also known by the outside world as "the Blue Mountains of Cuba".
Brewing can be done according to the usual hand-brewing coffee, or you can adjust it according to your own requirements.
Cuban Crystal Mountain Coffee beans
Cuba Crystal Mountain (CCM) coffee
Washing Fully Washed
Moderately baked City Roast
Aromas of malt and melon and fruit
Malt aroma,fruit and melon aroma
Balanced, smooth, mellow flavor
Balance with smooth and mellow flavors
Good taste, mellow body
Excellent mouth feel and fuller body
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Understand the flavor and taste of coffee in Cuba's famous producing areas. Three major brands of Cuban coffee.
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) Cuba, which has been growing coffee since 1820, is famous for its high quality coffee and has a long history. At that time, coffee beans were the number one exporter in the country, more than the sugar necessary for daily life, due to government policy and the chaos of the international political situation in the late 19th century.
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How to make espresso? what should be paid attention to in the process of making espresso?
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style), which is originally in Italian. In the coffee industry, it generally refers to a way of brewing coffee that uses near-boiling high-temperature and high-pressure water to quickly grind coffee into fine powder, or directly calls coffee made in this way Espresso, which is generally called Italian.
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