What is Turkive coffee? How to drink Turkive coffee?

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The word "coffee" comes from the Greek word "Kaweh", which means "strength and passion". Also known as Arabic coffee or Greek coffee, is the ancestor of European coffee, born seven or eight hundred years ago. It is said that in Turkey, cooking a cup of traditional Turkish coffee for guests is a very noble thing, and some even have to bathe and fast in advance.

As cafes opened, coffee was no longer just a pick-me-up; it became a social cultural symbol. You may be familiar with American coffee or Italian Espresso, but Turkish coffee and its traditional culture were also included in UNESCO's Intangible Cultural Heritage List in 2013.

In addition, there is a saying that because the Greeks are more hospitable and enthusiastic people, they are warm to visitors, and in order to be able to keep guests for a while after eating and drinking, they invented coffee divination after drinking coffee, taking the opportunity to chat and talk about gossip, and from then on, coffee residue, predicting good or bad luck art.

After drinking coffee, predict good or bad according to the shape or pattern formed by the residue, a bit like Rosa's ink test in psychology. This divination can be done alone, or you can find a coffee diviner who specializes in divination for yourself. In Greece or Turkey, you can often find coffee soothsayers who specialize in solving puzzles.

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