What's the difference between freshly ground coffee and handmade coffee? How to make a good cup of ground coffee at home?

Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)

Freshly ground coffee is freshly ground before brewing. At home, you can choose a hand grinder or an electric grinder, but one thing to note is that the grinding thickness of handmade coffee is generally coarser than the coffee powder made by the coffee machine.

When you start drinking specialty coffee, you'll learn some golden rules. One rule of thumb is that you should always use freshly ground coffee, while preground coffee is stale. But is it true? Why not pre-ground coffee? Why do we have fresh coffee?

Advantages of pre-ground coffee:

🔆If you don't have high-quality grinding equipment, it's best to use pre-ground coffee. Your local roaster or coffee shop will probably have a high-quality grinder. When you buy coffee beans, consider asking them to grind your coffee for you.

🔆If you buy a small amount of coffee beans and store the pre-ground coffee, you can drink better coffee than your own ground coffee.

🔆We can do experiments comparing pre-ground coffee a week ago with freshly ground coffee beans in a cheap blade grinder and find that pre-ground coffee is better than ground coffee.

🔆Pre-ground coffee is not necessarily worse than freshly ground coffee, or even better, as long as you know how to store it properly.

Freshly ground coffee is better than pre-ground coffee, which may be an established rule, but if it is assumed that the two grinding methods are the same. If you don't have a good grinder, you'd better ask the barista in the cafe to grind it for you.

Coffee ~ noble and romantic atmosphere, rich aroma, always fascinating, deep in it.

With freshly ground coffee powder, of course, it is necessary to make handmade coffee! What equipment is needed to make homemade coffee? Are there any stylish, new and simple handmade coffees that are suitable for home making? Of course! Below, we will bring you a cup of freshly ground coffee by hand from Qianjie Coffee.

Simple, pure American coffee.

Raw materials:

Coffee beans 250g

Practice:

1. Prepare all the ingredients

2. Pour the coffee beans into the cooking cup

3, select the grinding button to run the end

4. Take out the right amount of coffee powder and pour it into the French press pot.

5. Pour boiling water

6, let stand for 3-4 minutes and then slowly press the pot handle filter

7. Pour into a cup.

Tips:

1. Coffee beans should be fresh. 2. It is best to grind them now.

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Royal coffee

Raw materials:

160 ounces of hot coffee, 15 taels of rum and a piece of sugar

Practice:

1. Grind the coffee beans into minced coffee first

2. Pour the ground coffee powder into the filter cup, pour water evenly into the coffee powder with hand flushing pot and boiling water, and finish the extraction.

3. Pour the hot coffee into the coffee cup. Add a cube of sugar to the royal coffee spoon and put it on the coffee cup.

4. Pour the rum on the royal coffee spoon and light the fire. Let the burning rum dissolve the cube sugar in the royal coffee spoon. Wait for the sugar solution to drip slowly into the coffee.

5. The blue flame dances the mellow aroma of rum and the scorching aroma of square sugar, and then combines the strong aroma of coffee, which is slightly sweet in bitterness, making you experience a kind of exotic romance.

Tips:

Coffee wine: brandy, rum, whiskey is fine

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Marshmallow yogurt coffee

Raw materials:

8 grams of pure coffee powder, 120 grams of original sugar-free yogurt, 45 grams of vanilla marshmallows, 150 grams of hot water, a little cinnamon powder

Practice:

1. prepare materials, coffee powder with plain coffee, do not use two-in-one coffee

2. Put the coffee powder into the cup, rinse with hot water that has been boiled for a while, stir well and let cool.

3. Put the cold coffee into the mixing cup

4. Put in yogurt and vanilla-flavored marshmallows. Yogurt can be tried in various flavors. I use original sugar-free yogurt.

5. Stir well with a blender. I soak the eggs with a hand-held stirring stick (electric). It is also easy to stir well with a manual egg beater.

6. Pour the stirred coffee yogurt into the cup

7. Put two tablespoons of marshmallows on the surface, sprinkle with a little cinnamon powder, insert the habit and drink.

Tips:

Coffee powder is recommended to use pure instant coffee powder instead of two-in-one.

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Hand-made graded coffee

Raw materials:

1 bag of hanging-ear coffee, right amount of milk, right amount of sugar

Practice:

1. Prepare the required materials

2. Pour fresh milk into a transparent glass

3. Open the coffee and put it on the glass containing milk.

4. Slowly rinse with boiling water

5. Wait a moment, the level will be clearer. Just stir it when you drink.

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Japanese style matcha coffee

Raw materials:

4g matcha, 40g cream, 20g coffee powder, right amount of milk, right amount of sugar

Practice:

1. Refrigerate milk, sugar water and matcha.

2. Coffee machine extraction and concentration of Italian espresso

3. Put it in ice water for cooling

4. The mixture of matcha milk is heated to 40 degrees in the form of foam and cooled in ice water.

5. Pour it into a cup with ice cubes, and then pour in the cooled coffee

6. finally, pour in the whipped cream.

7. Finished product

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Haiyan coffee

Raw materials:

20 grams of coffee, 20 grams of cream, 10 grams of milk, 1 gram of sea salt, 1 gram of sugar

Practice:

1. Cream with salt and sugar milk, whisk to a thickening state

2. Coffee machine to extract a cup of espresso

3. Just put the whipped cream into the coffee

4. With cookies, the delicious afternoon tea is ready!

END