Do you know how to choose a cup that specializes in drinking coffee? what's the name of the cup used to drink coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
First of all, starting from the basics, how to choose a coffee cup? Drink the same coffee, but will feel different sour and bitter taste because of the shape and material of the coffee cup. There are three important points in choosing a coffee cup.
1. The color of the inside
Vision has a great influence on the sense of taste. If you choose a ceramic coffee cup or a cup with color on the inside, it is difficult to distinguish the color during the extraction, and the judgment of shade is easy to be distorted. When you want to enjoy the amber color of coffee while drinking, it is recommended to choose a coffee cup with a white inside.
two。 The width of the cup body
The structure of the tongue is sweet at the tip of the tongue, sour and bitter on the side and at the root of the tongue. The open cup can fill the mouth of the coffee, which is especially suitable for coffee with obvious sour taste. On the other hand, the slender coffee cup will cause the coffee to rush directly to the throat, making it easy to feel bitter.
3. The thickness of the cup edge
The thinner the edge of the coffee cup, the less likely it will interfere with the feeling of the coffee entrance. Some people say that a thicker coffee cup will make people pay attention to the texture of the cup in hand, but it is not suitable to taste coffee, but many people actually prefer coffee cups with a handle.
Coffee cups learn the trick of choosing coffee cups to make coffee time better.
Although they can be called coffee cups, they are actually very diverse, ranging from standard cups to lattes. Kentaro Maruyama, the owner of Maruyama Coffee, said, "the choice of coffee cups should not be limited by tedious principles. It is best to choose what you like." I used to think that coffee cups made of porcelain can best feel the original flavor of coffee, but when it comes to the origin of coffee, local people can also drink fragments of bamboo and pottery, which has changed my definition of coffee cups. " The basic key points such as the color of the inside of the cup, the width of the cup body and the thickness of the cup edge are mastered, and then it is up to the personal favorite texture or design to choose.
Coffee cup types of various professional coffee cups
Professional coffee cups can bring out the flavor of coffee, because a wide variety of coffee cups have their own meticulous functions, here only introduce a few representative coffee cups.
Coffee cup latte cup
Latte: a coffee cup in the shape of a bowl. Born in France, it is used to dip bread with lattes to eat coffee cups, and recently more and more stores have chosen them.
Capacity: 200?
Coffee cup standard coffee cup
Standard coffee cup: a common coffee cup, not only suitable for black coffee, but also suitable for holding lattes or cappuccinos.
Capacity: 120mm ~ 140cc
Coffee cup mug
A large cup that is common and easy to use at home and in the office, no matter what to drink. The barrel-shaped cup body is most helpful when you want to taste the bitterness of coffee.
Capacity: 180 ~ 250cc
Coffee cup breakfast cup
Breakfast cup: a circle larger than the standard cup, whether you want a lighter American coffee or a larger latte.
Capacity: 160mm ~ 180cc
Coffee cup espresso (Demitasse Cup) espresso
Espresso special cup, demi means "half" in Latin and tasse means "cup". It is the most suitable cup when you want to have a strong taste of Italian coffee.
Capacity: 60 ~ 80cc
Coffee cup double espresso cup
The cup size is between half (demi) and standard (standard) cups, and is reserved for double espresso. People who have an Italian coffee maker at home are suitable for having such cups.
Capacity: 80 ~ 100cc
Coffee cup individual coffee cup
After the general single-product coffee, porcelain cups are still used to interpret the meticulous fragrance of coffee. Among them, the bone porcelain made of high-grade porcelain clay and mixed animal bone powder has light texture, soft color and high thermal insulation, which can best retain the warm memory of coffee.
Capacity: 180 ~ 200cc
Coffee cup individual coffee cup
The advantage of pottery lies in its texture, and the warm and thick touch of clay gives people a warm and relaxed mood.
END
- Prev
Introduction to the shape of coffee filter cup | what are the types and characteristics of hand-made coffee filter cup?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) first of all, there are many different types of coffee filter cups used by filter paper dripping, including one hole, three holes, and one large hole using different types of coffee filter cups, the filtering speed is different, so it may eventually bring different coffee taste.
- Next
What are the ingredients in coffee? what are the ingredients and functions in coffee?
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) how many substances does a cup of coffee contain? Coffee extracted by traditional methods such as hand-brewing and Syphone contains more than 200 substances, while 1500 qualities can be extracted in an instant when using a Ruyi coffee machine and mocha pot. Unexpectedly
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?