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Front Street Coffee Honduras Sherry Coffee introduction Front Street Coffee Honduras Shirley Coffee good

Published: 2024-10-18 Author: World Gafei
Last Updated: 2024/10/18, For more information on coffee beans, please pay attention to the Honduran Shirley flavor of coffee on the front street of Coffee Workshop (official Wechat account cafe_style): aromas of sherry oak and vanilla, berries and dark chocolate on the palate and maple syrup in finish. Variety: Kaddura, Kaduai, Pacas Kaddura (Caturra) is bourbon (bourbon)

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Honduran Shirley from the front street coffee

Bouquet: aromas of sherry oak and vanilla, with berries and dark chocolate on the palate and a maple finish.

Variety: Kaddura, Kaduai, Pacas

Kaddura, a natural variety of bourbon, was discovered in Brazil in 1937. Its tree is not as tall and shorter as bourbon. Due to inheriting the blood of bourbon, the resistance is relatively weak, but the yield is higher than that of bourbon. Although found in Brazil, Kaddura is not suitable for growing in Brazil, so it is not planted on a large scale in Brazil, but is popular in Central and South America.

Treatment method

The picked fruits are washed, then put into whisky oak barrels ripe into sherry and fermented at low temperature for 30-40 days, then dried in the shade.

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