Where is the best coffee in the world? what is the ranking of Jamaican Blue Mountain Coffee?

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Front Street-Jamaica Blue Mountain Coffee Introduction

Coffee has a variety of different origins, different varieties, and different tastes. Coffee from the same region, picked in different ways, roasted in different ways, produced coffee taste will be completely different. The same brand of coffee, different people, brewing methods are different, do not taste the same. Fame is not everything, good coffee must come from a good barista.

Everyone's tongue tip cells are different, and their requirements for taste are different. The same coffee, some coffee friends like, some coffee friends do not like. Simply put, some coffee friends like light roast, some coffee friends like deep roast, some coffee friends like to drink pure coffee, some like to add milk and sugar. Every cup of coffee has a different fan base. You deny, he confirms. He denied it, perhaps because it was good for you.

There is no best coffee in the world, only the coffee that suits you best. Coffee is ultimately a drink, the drink of the mouth, only suitable for their own is the best.

As far as Jamaica Blue Mountain Coffee is concerned, I'm afraid the most famous coffee in China is Blue Mountain Coffee, which has always appeared in front of everyone as "the most expensive and best" image. Blue Mountain Coffee is produced in the Blue Mountains near Kingston, the capital of Jamaica. Because its output is small and monopolized by Japan, the quantity flowing to other countries is very small, which also causes the price to remain high. The best Blue Mountain coffee beans are NO.1 peaberry, also known as pearl beans, which are carefully selected small round beans from products at an altitude of 2100 meters.

Pure Jamaica Blue Mountain Coffee perfectly blends the unique sour, bitter, sweet and alcohol flavors of coffee together to form a strong and attractive elegant flavor, which is beyond the reach of other coffees and is known as "Coffee Beauty."

Its liquid is golden yellow in the sun, drink very smooth, this coffee has all the characteristics of good coffee, not only taste rich and mellow, but also because of the coffee's sweet, sour, bitter three flavors perfectly matched, so completely without bitterness, only moderate and perfect acidity.

Authentic Blue Mountain coffee must be made from coffee beans grown between 910 and 1700m above sea level. Coffee grown between 460 and 910m above sea level is called Jamaica Alpine Coffee, and coffee grown below 460m is called Jamaica Preferred Coffee. As with wine, Blue Mountain Coffee has different estates to distinguish the region, the overall three regions are St. Andrew (St. Andrew), Portland (Portland) and St. Thomas (St. Thomas). Jamaica Blue Mountain coffee is ranked in the forefront of coffee.

Knowledge gift: pure blue mountain coffee has four grades, NO.1, NO.2, NO.3 and PB, PB is round beans.

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