What does a good Blue Mountain Coffee mean when making hand-made Coffee Powder will it lose its flavor?

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Front Street-Coffee Bean Brand recommends Jamaica Blue Mountain Coffee introduction

You must have heard of the name "Blue Mountain Coffee". This high-quality coffee from Jamaica is known as the emperor of coffee. It is not only very expensive, but also has a strong bitter taste, but has a sweet aftertaste. The process of tasting a cup of Blue Mountain is like recalling the road to success, first bitter and then sweet. It is this characteristic that makes Blue Mountain considered to be a necessary drink for successful people!

[the unique growth environment of the Blue Mountains]

What kind of environment can give birth to such fine coffee?

I'm afraid you can only find this piece of land in the Blue Mountains all over the world. The Blue Mountains, located in the eastern part of the island of Jamaica, are in the global "coffee belt" with an elevation of more than 2,000 meters. The mountains have a temperate climate peculiar to the Caribbean and are surrounded by the sea. Whenever the sun is shining, the blue of the sea will be set off against the peaks, as if the whole mountain is covered with a layer of blue veil, hence the name.

This area not only has beautiful scenery, but also has abundant precipitation and plenty of water throughout the year. There is often a thick water fog floating in the mountains, which will block part of the sun, prevent coffee cherries from being directed by ultraviolet rays, and avoid the strong sun of coffee. Plus fresh air and fertile soil!

Jamaicans have a strict definition of Blue Mountain Coffee, that is, coffee grown in the Blue Mountain area under Jamaican law and processed in a prescribed factory before it can be considered authentic "Blue Mountain Coffee". And because of the name of Blue Mountain Coffee, Jamaica is even called "the country of Blue Mountains"! The real Blue Mountain Coffee is balanced and full-bodied, without any feeling of prominence or lack of flavor. If the taste is too bitter or sour, it is not an authentic blue bean.

Hand-brewed coffee is the most popular way of making coffee in the coffee industry at present. It is simple and fast, and it can drink the "regional flavor" of coffee. Qianjie believes that Blue Mountain Coffee is a choice of hand-brewed coffee, suitable for friends who like mellow taste, and can be made at any time with utensils at home or in the office. Coffee powder is a lazy mode, such as hanging-ear coffee, but no matter which kind, as long as the beans are fresh, the ground powder is also very fresh, but it needs to be finished as soon as possible, because the aroma of grinding dissipates quickly!

Knowledge expansion: in the Blue Mountain Mountains, the legal production area of Blue Mountain Coffee is more than 2200 feet. Wallenford only selects Blue Mountain Coffee fruits growing above 4000 feet above sea level for processing.

In short: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there will be three low-discount coffee activities every month. The reason is that Qianjie wants to make more friends drink the best coffee at the lowest price, which has been Qianjie's tenet for 6 years!

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