What are the three largest coffee producing areas in the world? what is the largest coffee producing area in Asia?

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Qianjie-A brief introduction to the three major coffee producing areas in the world

Coffee trees are planted in the equatorial belt of the Tropic of Cancer and the Tropic of Cancer, known as the "coffee belt".

While there are 62 coffee-growing countries in the world, there are three major coffee-growing areas, each with its own unique landscape, climate and coffee flavor, which in turn affect local coffee cultivation and processing.

Coffee is divided into three regions: Latin America, Africa and Asia-Pacific.

Latin America: its coffee-growing areas include Mexico, Central and South American countries. Latin American coffee tends to have a balanced flavor like cocoa or nuts and has fresh and comfortable acidity.

The coffee producing areas of Guatemala include the Arcatel Nango Valley, Antigua Coffee, the ancient Attland, the Koban Rain Forest, the Freihanes Plateau, the Vevetnango Heights, New Orenti and San Marcos volcanoes.

The name Guatemala means "forested land" in the Mayan-Toltec language. High altitude, mild climate, cool night temperature and plenty of sunshine, and periodic rainy and dry seasons are important factors to ensure the consistent flavor of coffee grown in this area. The region has many active volcanoes and the soil is rich in minerals, which makes a great contribution to the production of high-quality coffee beans in Guatemala.

Africa: the hometown of exotic coffee sets the standard of high quality coffee. Most African coffee is rich and juicy, with floral and citrus flavors, berries and spices.

Ethiopia is the core of culture. Its coffee producing areas include Harald, Yegashifi and Sidamo.

Coffee from this country usually has unique aroma and fruit characteristics as well as transcendent aroma. High altitude, ancient trees and Ethiopian reverence for coffee all contribute to the uniqueness of this coffee flavor. As we all know, Ethiopia is the birthplace of coffee, and its potential still attracts the world, waiting for us to discover its miracle.

Asia / Pacific: its coffee producing areas include Indonesia Islands, Timor-Leste, South Asia and Papua New Guinea. More use of "semi-washing" for processing, Asia-Pacific coffee is mellow, sweet, smooth, with herbal and earthy aroma.

Indonesia's archipelago includes Sumatra, Java, Sulawesi, Papua New Guinea and Timor.

Stout bamboo is spread all over the woods, as well as rice paddies, houses supported by tall wooden stakes, dense jungles and tigers. The smell of lilacs and various spices pervades the air. The perfect sloping terrain, mild steam climate and cool mountain nights are as charming as people. This is a very diverse and special country.

Knowledge: coffee from different producing areas has its own flavor characteristics, but coffee in the same large producing area will have something in common with each other.

In short: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there will be three low-discount coffee activities every month. The reason is that Qianjie wants to make more friends drink the best coffee at the lowest price, which has been Qianjie's tenet for 6 years!

END