Coffee review

Simple mixed production of Vietnamese iced coffee and tea

Published: 2026-04-04 Author: World Gafei
Last Updated: 2026/04/04, Vietnamese iced coffee is not difficult to make, first use a leaky pot to drop a cup of coffee, put some condensed milk or not. Then pour the coffee into a glass full of ice and drink it with a straw (the Kung Fu coffee shopkeeper will send some straws to the customer) or chill it in the refrigerator without ice. Pay attention to the higher concentration of coffee injected before adding ice. Use the melting of ice to adjust the concentration of iced coffee.

Vietnamese iced coffee is not difficult to make, first use a leaky pot to drop a cup of coffee, put some condensed milk or not. Then pour the coffee into a glass full of ice and drink it with a straw (the Kung Fu coffee shopkeeper will send some straws to the customer) or chill it in the refrigerator without ice. Note that the concentration of coffee injected before adding ice is higher. Use the melting of ice to adjust the concentration of iced coffee. Condensed milk is used to make the coffee slippery but not astringent, and ice can neutralize the bitterness of the coffee.

Vietnamese black coffee is more suitable for iced coffee, with soft taste after ice, suitable for both men and women, especially drinking black coffee after eating greasy food can help digestion, especially for girls, black coffee can also help beauty and body shaping. But drink little or no instant fast food coffee (mostly made up of "coffee essence" that is harmful to your health).

Tea and coffee are not incompatible. In Vietnam, tea and coffee are drunk together. In a Vietnamese coffee shop, Vietnamese A Mei first brings a cup of rose tea with ice, which is used to moisturize her throat before drinking coffee, and then serves coffee, and then drinks some iced tea Shukou. This is the most authentic way to drink Vietnamese coffee. Add some milk and sugar water to adjust the smoothness and sweetness of the coffee. Be careful to drink it quickly, or a large amount of melting ice will dilute the taste of the coffee. Start making a cup, taste the coffee and enjoy life.

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473

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