If you go to Indonesia to buy coffee, what brand of gold, Manning and what's good, you lose.

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Qianjie-brief introduction of Golden Manning Coffee

The "Mantenin" coffee produced by Indonesia's "Sumatra" island is also very popular with consumers. According to the investigation, "Mantenin" is actually the name of a local race in Sumatra. Coffee has been grown in Sumatra, Indonesia since the 18th century, but it has not been noticed by the outside world. In the 1950s, Japanese soldiers stationed there accidentally drank coffee from the local "Sumatra" and asked coffee vendors about the name of the coffee. The vendors mistakenly thought that the Japanese soldiers asked "what ethnic group are you?" so they answered "Manning."

This allusion gives "Sumatra" coffee the name "Manning". The Japanese trading company was the first big customer to operate "manning" coffee. Japanese businessmen not only bought the "manning" coffee produced on the island of Sumatra, but also refined the Sumatran coffee. The "Sumatra manning" cultivated by the delicate production management procedure in Japan has a new name-"Golden manning". The "Golden Manning" made by the Japanese in the Toba Lake area, in order to ensure the product quality, the "Golden Manning" is harvested by hand, and then the Japanese-style meticulous processing procedure is used to improve the quality of "Sumatra Mantenin". Let "Sumatra Mantenin" in addition to the general Mantenin coffee should have a rich rough wilderness aroma, but also a Japanese elegant flavor.

Top gold Mantenin coffee through the continuous debugging and efforts of the expert team, the achievement of a more round, mellow, thicker export feel of the finest "Sumatran Gold Manning". Mantenin is a kind of deep-roasted coffee beans, which is rich in taste, full-bodied and mellow, suitable for sweet and bitter taste, almost without sour taste, and is the best choice for heavy-flavored coffee.

Gold mantenin tastes cleaner than ordinary mantenin. The original herbal, earthy and woody flavors are almost gone, but the sweet aroma of caramel is stronger and the acidity is more bright and elegant. Golden Manning has good transparency and sweetness, and has a broader adjustment in baking. it can not only adapt to medium and deep baking, but also has a good taste under medium and shallow baking. This is a rare coffee in boutique coffee, so it is suitable for black coffee without any modification.

Knowledge: in the early 18th century, the Dutch established coffee plantations in the Indonesian colonies of Sumatra and Java, and their ripe coffee beans became a favorite food for civets.

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