Where does Blue Mountain Coffee come from? blue Mountain Coffee has a full, balanced and perfect taste.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Qianjie-introduction to Jamaica Blue Mountain Coffee

Blue Mountain's top status and good reputation come from its ultra-high match quality, and the best quality Blue Mountain coffee must come from Blue Peak, the island of Jamaica known as the Black Pearl of the Caribbean. There are many peaks above 1500 meters above sea level on the island of Jamaica. Blue Peak is located in the middle, 2256 meters above sea level, which is the highest peak in the Caribbean. Here is located in the coffee belt, foggy and rainy all the year round, with coffee trees' favorite fertile volcanic soil, humid climate, pollution-free and fresh air.

The world-famous Blue Mountain Coffee was bred on such a land. The Blue Mountain of Jamaica is the highest mountain in the Western Caribbean, 2256 meters above sea level, dominated by fertile volcanic soil. Rain Water is rich, temperature and sunshine are very suitable for the growth of coffee trees, so the quality of Blue Mountain coffee is outstanding.

Such a superior planting environment is naturally the most advantageous advantage, but there is also an important link that can not be ignored, that is, the strict control of the quality of Blue Mountain coffee by the Jamaican government. Coffee was grown in Jamaica as early as 1717, and Arabica was promoted in St.Andrew in the mid-1920s, which is now one of the three major producing areas of Jamaican Blue Mountain Coffee. The other two producing areas are Portland (Portland) and St. Thomas (St.Thomas).

In 1950, the Government of Jamaica established the Jamaica Coffee Industry Committee (theJamaicaCoffeeIndustryBoard), which sets quality standards for Jamaican coffee and oversees the implementation of quality standards to ensure the quality of Jamaican coffee. Special official seals will also be awarded to raw and roasted coffee exported to Jamaica, which is the highest-level national coffee institution in the world. These strict standards do guarantee the good quality of Jamaican coffee, but it is the Japanese who really let Blue Mountain Coffee open the market and become the spokesman of expensive coffee.

Japan's UCC company buys most beans for historical reasons (as we'll talk about later), and the price has been high (relatively speaking).

Blue Mountain Coffee combines all the attractive qualities of coffee, full of coffee beans, strong elegant aroma, balanced and perfect taste and long aftertaste.

In short: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there will be three low-discount coffee activities every month. The reason is that Qianjie wants to make more friends drink the best coffee at the lowest price, which has been Qianjie's tenet for 6 years!

END