History of coffee development in the world| What are the characteristics of coffee shops around the world? Where is the authentic coffee?

It's hard to imagine a world without coffee. And you think it's right. In most cases, coffee has been around for thousands of years. Who discovered the coffee and how it was brewed is largely unclear, but it is clear that the atmosphere of the coffee shop has not changed much since its inception.

The first Cafe

The history of cafes can be traced back to 1475. They originated in Turkey, and the first person ever to open and run such a company was Kiva Han, then Constantinople, now Istanbul. The first iteration of the cafe provided them with strong and very black coffee. Turkish culture advocates coffee, so it attaches great importance to consumption and brewing. If the husband cannot provide his wife with enough coffee, the law allows her to divorce her wife.

Cafes are all over the metropolitan area of Constantinople and are usually served by very masculine men. Even during the Ottoman Empire, the central role of cafes was to provide places for locals to socialize and gather with friends. The only difference is entertainment. Customers are expected to witness shadow play or read folk literature. Coffee is the most popular drink in Turkish culture and drips slowly into Europe.

Who first started baking coffee and how it passed is a mystery. It is well known that the coffee industry in Yemen and Ethiopia began in 100 years. It is believed that the emergence of coffee shops has made coffee so popular not only in Turkey but also in other parts of the world.

Coffee enters Europe

In the early 1500s, Turkish troops invaded Vienna. Because coffee is an important part of their culture, Turks take coffee with them. But when they left the city, they left a lot of luggage. It was Franz Georg Kolsky (Franz Georg Kolschitzky) who claimed that the remaining bags were "the source of war" and decided to open a cafe. He used to live in Turkey and is familiar with coffee brewing and consumption. It was almost his idea to start filtering coffee and selling it with pastries and sweet cakes. Europeans are also responsible for adding various ways to indulge in coffee. Their idea is to add cream and sugar to reduce the acidity of the drink.

Cafes in Vienna are very popular and are beginning to rise in other areas. The cafes here reflect the tradition of Turkish social gatherings. It is seen as a place to relax and rarely discusses hot topics such as politics. It is true that different applications are applied to cafes in each country. For example, in France, coffee shops serve alcoholic drinks along with coffee.

British Cafe

Unexpectedly, the British caf é lacked initial enthusiasm and quickly grew into 82 different cafes in the decade after the opening of the first cafe. Queen Elizabeth I (Queen Elizabeth I) reopened Mediterranean trade routes and rekindled relations with Morocco and the Ottoman Empire. A businessman named Daniel Edwards (Daniel Edwards) took advantage of this new opportunity to increase his trade. As a result, he spent a lot of time in Turkey and got used to Turkish cafes. On his way back from the route, Edwards brought back some coffee and a servant named Pasquaroser.

What Edwards began to notice was that when his friends stopped, they lacked jobs. What finally happened was a long conversation over coffee. Recognizing the social pleasures of enjoying fresh beer, Edwards opened his first coffee shop in London in 1652 and established his own servant, Ros é. Most people are shocked by this hot drink and describe it as "boiling sprouts". The pamphlet walks around to demonize the wine and its stench. However, most of these criticisms come from taverns, which have seen their business slide into cafes.

The uniqueness of British cafes lies in the way everyone serves or caters to different markets. Londoners are used to going to cafes at least once a day to get up-to-date information about politics, news or information about the market in which they work. The social environment encourages smart people to think and avoid anyone who says "row" loudly. Usually, anyone who has a heated discussion buys everyone in the coffee shop as their burst of money. I spent so much time in the English cafe that some people sent the mail there.

American Cafe

As Britons and other Europeans began to enter the United States, coffee followed. The format follows the style of its predecessors, and cafes are considered to be the place to hold meetings to discuss business. In New York, the Tontine Cafe is a popular place and has become the home of the stock exchange.

Today, most cafes still reflect the age-old tradition of friends or colleagues meeting to discuss work, politics or the latest news. Sometimes abuse the name of the coffee shop. A coffee shop is a place that serves coffee and gourmet food. The tin cup emits similar strings. Our coffee shop is set up by a group of marketers who believe in providing form and function. The idea is to create a space where innovation and collaboration can be invited, whether among colleagues or friends.

Source: tincup.coffee