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A little bit and other milk tea brands exposed that all five milk tea shops in Shanghai were unqualified!

Published: 2024-11-03 Author: World Gafei
Last Updated: 2024/11/03, Last night Weibo suddenly appeared such a hot search, it seems that something big has happened in the milk tea industry! As expected, it is also a worrying issue of food safety. But it all went wrong. This was followed by a heated discussion on the topic, which has attracted 520 million views and 25000 discussions. Read from it

Last night Weibo suddenly appeared such a hot search, it seems that something big has happened in the milk tea industry!

As expected, it is also a worrying issue of food safety.

But it all went wrong. This is very.

Subsequently, the topic sparked a heated debate, and the topic has attracted 520 million views and 25000 discussions.

From its reading volume, it can also be concluded that in recent years, the sales of milk tea audience has become larger and larger, whether near schools, shopping malls or pedestrian streets, milk tea can be seen everywhere, from another level, the development market of the new tea industry seems to be more and more fierce, but no matter how fierce the development is, food quality and safety is still the most important.

It is understood that recently, the Market Regulatory Bureau of Fengxian District of Shanghai raided some milk tea shops in Baolong Square, and the inspection results, such as the list, were unqualified.

According to statistics, the milk tea brands in this surprise inspection include a little bit, tea hundred ways, 7 points sweet, CoCo), Xiong Ji and other well-known brands. Shanghai law enforcement officials inspected the health certificates, service standards, raw materials ledger, food preservation and other links of employees in milk tea shops. In the process of inspection, it was found that there were food safety risks in many stores, such as incomplete staff health certificates and poor management of raw materials.

Among them, law enforcement officials found that the problems in these milk tea shops are as follows:

At the 1 o'clock store

One employee failed to apply for a health certificate.

There are no marks on the tea bags and other raw materials in the storage box, and the key information such as sub-packing date and shelf life is unknown.

The used rag is next to the raw material of the packaged tea.

In the CoCo store

The raw materials in the freezer are all open and unsealed.

Some of the raw materials are also randomly placed on the table, uncovered.

The items in the corner of the back kitchen are placed in a mess.

In a hundred tea stores.

There is no cover for some of the semi-finished products in the store.

Some food raw materials are not sealed.

The food that has been opened by the employee is mixed with the raw materials in the store.

The staff health certificate is not complete.

It's not standard to wear a mask.

At the 7-cent sweet store.

Employees' private drinks are mixed with raw materials in the store.

The bags containing raw materials in the warehouse are not sealed.

The scrapped fruit is discarded at will and is not stored in accordance with the regulations.

At Xiong Ji store.

Store fruit mixed with cleaning tools

Garbage overflow in the trash can, not cleaned up in time

The kitchen floor is wet and messy, and the boiled tea is not cleaned in time and placed on the floor at will.

Garbage, sundries, fruits and so on are placed in disorder in the warehouse.

Raw materials do not distinguish, do not seal, put directly into the cabinet

The production table and cleaning table are dirty and messy, and the drinks are placed directly next to them.

Seeing the news, netizens shouted: so horrible, dare not drink milk tea.

In view of the non-standard problems in the inspection, the relevant personnel of the Shanghai Municipal Market Supervision Administration said that they had made a detailed record of the existing problems and issued a rectification notice, and the shops involved had been closed for rectification.

As a catering industry, the problem of irregular operation of store staff is very important to the food safety of the whole store, and this is not the first time such a food safety problem has occurred.

Burger King China issued an apology after the March 15 party of China Central Radio and Television in July 2020 exposed the problems of Burger King, a large global chain, harming consumers' rights, such as using expired ingredients and cutting corners. And responded that the store involved was Burger King's franchise. After that, market regulators across the country began to investigate other Burger King stores in China.

In August 2020, there were food safety violations in the stores of 85 degrees C, Manji desserts and Guiyuan shops, which were used as "acquired" cakes, expired ingredients for desserts and Guiyuan shops were fined 30,000 to 50,000 yuan respectively for exceeding the standard of bacteria.

In December 2020, a consumer found that the original coffee solution used in the IKEA coffee machine had expired for more than a month when he was drinking coffee at the Ikea Shanghai Yangpu Store. Subsequently, the consumer complained to platforms such as "12331" and "12315". After that, the Ikea Yangpu Store issued a food safety incident media statement to reporters, saying: "this incident is one of the few operational errors." However, it is of great significance for Ikea catering department to further improve the rigor of process implementation. "

How to manage food safety in the catering industry is a problem that every employee should think about. after all, food safety is particularly important for consumers, which is directly related to consumers' health and life safety. no matter what brand of catering industry, food safety should be strictly guarded.

Finally, I'd like to remind you

No matter what the field of food enterprises or how famous they are, as the catering industry, it is still necessary to strengthen the training of employees on food safety operation procedures to avoid similar incidents from happening again, the most important thing is to ensure food safety and strict food safety management system.

* Image source: Internet

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