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How about Yinghong No. 9 black tea? Is it good tea? Inquiry on how to choose the price of black tea in Yingjiu Manor

Published: 2026-04-03 Author: World Gafei

Last Updated: 2026/04/03, History of Yingde black tea: Yingde black tea, Guangdong Yingde specialty, China National Geographic indication products. The modern tea industry of Yingde began in 1955, when Yunnan Daye tea, a famous tea variety in China, was successfully tested and planted in Yingde, Guangdong for selective breeding; in 1959, Yunnan Daye Zhongcha successfully made Yingde black tea. Since the advent of Yingde black tea, because of its symmetrical appearance and color

History of Yingde Black Tea:

Yingde black tea, a specialty of Yingde in Guangdong Province, is a national geographical indication product of China.

The modern tea industry of Yingde began in 1955, when Yunnan Daye tea, a famous tea variety in China, was successfully tested and planted in Yingde, Guangdong for selective breeding; in 1959, Yunnan Daye Zhongcha successfully made Yingde black tea. Since its appearance, Yingde black tea has been named as the three major black teas in China with Yunnan Dianhong and Anhui Qihong because of its symmetrical appearance, ruddy and bright soup color and rich and pure aroma.

Among them, Yinghong 9 is the best variety of Yingde black tea. Yinghong 9 is a kind of high flavor black tea selected by Tea Research Institute of Guangdong Academy of Agricultural Sciences from a batch of introduced high flavor tea varieties. The black tea processed with its fresh leaves is of good quality. The palate is mellow, sweet and refreshing, with a long-lasting fragrance. It is considered by the tea industry to be the best black tea variety in China and even in the world.

Health benefits of Yinghong 9:

The chemical constituents of Yingde black tea play a good role in health care. Its chemical composition is composed of 3.5-7.0% inorganic matter and 93-96.5% organic matter. Caffeine 4.12%, amino acid 1.8%, tea polyphenols 21%, theaflavins 0.8-1.2%, theanubicin 8-12%, water extract 38.16%, reaching the international advanced quality level of black tea.

It has the effects of anti-oxidation, reducing blood lipids, losing weight, preventing dental caries, removing bad breath and so on.

Black tea is the most common tea in our daily life.

Black tea with good export feeling can be produced by rolling up the dry tea and oxidizing and drying it so that the tea presents a natural flavor, color and texture.

Black tea has many health benefits. It contains about half as much caffeine as coffee and twice as much caffeine as green tea.

You can buy any kind of black tea you need in Oriental Tea, such as Guangdong No. 9 Yingde Black Tea, Yunnan Black Tea, Zhengshan Xiaozhong Black Tea and so on.

China is the largest tea producer in the world. Oriental Tea Co., Ltd. is a Chinese high-quality tea production and export enterprise. The factory covers an area of more than 2000 square meters and has a planting area of more than 5000 hectares.

Black tea is a kind of completely oxidized tea. The taste of black tea depends not only on the variety of tea, but also on many other factors:

Planting soil

Growth condition

The age of the leaves

Selection method

Treatment methods, etc.

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