How to brew black tea the basic steps of brewing black tea the brewing method and process of black tea and the way of cold brewing black tea
brewing method
1. Simple immersion method
Bring the water to a boil. This tea set is most suitable for making landscape porcelain. Put about 50% of the teapot tea leaves into boiling water. After brewing, the aroma will be very strong.
Pour a small cup every 45 seconds, smell the fragrance first, taste later, the mouth is full of fragrance, sweet aftertaste.
2. Kung Fu bubble method
Qimen black tea drink clear taste good, brewing kung fu tea, commonly used purple sand tea set, white porcelain tea set, purple sand tea set and other safflower porcelain tea set placed on white porcelain.
The ratio of tea to water is about 1:50, and the temperature of the tea is 90-95 ° C. The brewing time is generally black tea picking pot brewing method, first put tea leaves in proportion into the teapot, add water brewing, brewing time is 2-3 minutes, and then pour tea according to the cycle
Method: Pour the tea soup into the teacup to make the concentration of tea soup uniform. Drink tea slowly, good times black tea can generally brew 2 - 3 times.
concrete steps
1. Equipment: placed on the tea tray pot, public cup, tea cup, smelling cup, tea tray left placed tea ceremony, teapot, and kettle
Put it on the right side of the tea tray.
2. Tea tasting: Open a tea-like pot and let visitors appreciate the color and shape of the tea leaves.
3. Hot cup, hot pot: first pour boiling water into the pot, then pour boiling water into the public cup, then pour into the tea cup.
4. Put the tea in: Put the tea in the pot at a ratio of 1:50.
5. Tea washing: add water to the pot with your right hand, scrape the foam from the lid with your left hand, close the lid with your left hand, and pour the tea into the fragrance cup.
Qimen Black Tea Pure Qimen Black Tea
6. The first brew: add boiling water to the pot, soak for 1 minute, take the opportunity to wash the cup, pour water, take the pot with your right hand, pour the tea into the righteous cup.
Then pour from the fair cup into the scent cup, pouring only 70%.
7. Carp jump Longmen: cover the cup with your right hand and put your right thumb on the bottom of the cup. Put your finger on the bottom of the glass and turn it upside down.
8. Mountain midstream, water swim: left hand holds the bottom of the cup, right hand will smell the cup from the cup, around the cup rotation.
9. I like to smell the fragrance: put the palm cup on the left side facing down, rotate it 90 degrees, the mouth of the cup faces you, hold it with your thumb, put the mouth of the cup to your nose and smell the fragrance.
10. Sweet tea: three for a product. Three bites. Taste carefully and discover the sweetness of tea.
11. The second bubble, the third bubble: the same operation.
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Black tea the correct seven steps to make tea does black tea need to be washed for the first time? How many bubbles are poured out?
Black tea is consumed widely, which is related to the quality characteristics of black tea. For example, according to the color of tea, there is a way to drink quickly; according to the season of black tea, there are clear drinking method and blending method; according to the method of making tea, there are brewing method and boiling method. But no matter what the method of drinking tea is, most of it is made from a teacup (mixed with only a few pots)
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What's the best way to make black tea? Six tips for brewing black tea. When can black tea be brewed?
The brewing method and process of black tea is to brew a pot of good tea, the things to pay attention to are tea, water, temperature, time, tea set and so on. As long as you master these elements, it will be able to make a pot of good tea. 1. The tea is good and moderate in quantity. In order to make a good pot of tea, choosing high-quality tea is a necessary condition. Basically, making a cup of black tea is one teaspoon or 6 grams of tea, using 150-200cc heat
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