What kinds of oolong tea do you have? Is the alpine oolong tea that likes tea Dongding Oolong Tea of Taiwan?

First of all, let's learn some basic knowledge: what is oolong tea? Oolong tea is a type, type or genre of tea that is a group of similar teas. Other categories that may be more familiar are green tea and black tea. In general, all teas have unique geographical location, plants (different varieties of camellia or a few closely related camellias), processing and heritage, history and human culture. Each kind of tea is unique in all these aspects, and all families, or types of tea, are different in all these aspects. I will start with an overview of a region, because oolong tea is a specialty of the Chinese region. Oolong tea is endemic to some areas. In China, almost all tea producing areas have black tea and green tea, but only a few areas process oolong tea. When it comes to China, there are three regions that have their own style of oolong dance. The picture above is a language map showing the different local languages of the region. I hope this will help us understand a culturally diverse region.

Wuyishan Minbei Oolong it is usually considered that the origin of oolong tea is in Wuyishan, southern China's northern Fujian. Wuyi Mountain is a special mountain area that produces the best oolong tea on earth. Oolong tea grown in the Wuyi Mountains is called rock tea, "skeleton rocks and scented flowers". The tea is black, long and twisted, and the tea is crimson. The most famous is Dahongpao, which sometimes uses the general oolong tea area. Other common daffodils and cinnamon. More generally, the tea in Wuyi Mountain and northern Fujian is called Minbei oolong tea, which is the general name of the region. The picture above shows the local language map of the area, and the red color shows the area of northern Fujian.

Anxi Minnan Oolong further south, there is Minnan Oolong tea in Fujian. The most important thing is Tieguanyin from Anxi. These teas are usually rolled into balls. Today, most oolong teas are processed very light, with dark green leaves and green or yellow leaves. Traditionally, Minnan tea is also dark, but dark leaves can still be found soaked in amber tea. Southern Fujian is the blue area of the mainland. As shown on the language map, Taiwan also speaks the same language.

Chaoshan Dancong Oolong Tea the third major area of Chinese oolong tea is in Chaoshan, Guangdong, and Fenghuang Dancong is highly sought after, unique tea. On the map, Chaoshan area is located in the pink area around Chaozhou and Shantou (Chaoshan is actually the abbreviation of these towns). The tea in Chaoshan is long and twisted. Traditionally, they are also baked a lot, although there are more changes now: some varieties are usually green, while others remain dark.

Taiwan's alpine oolong tea most of Taiwan's population is actually the descendants of Ming immigrants in these areas, especially in southern Fujian. This is why Taiwan's oolong tea is world-famous: Chinese settlers come from oolong tea producing areas on the mainland, so they naturally grow and cultivate oolong tea there. In the history of Taiwan oolong tea, we can see the influence of southern and northern Fujian on Taiwan oolong tea, although the style of oolong tea there has changed. The most famous Taiwan alpine oolong tea style, or alpine tea, is generally light, steep yellowish. Others include packaged, soft and oxidizing oolong tea (Bai Hao Oolong), which is usually green.

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