Afraid of dirt! Overlord Tea Lady was scolded for stacking paper cups!!
▲
Click follow | Daily boutique coffee culture magazine coffee workshop
Recently, a netizen posted a photo of the overlord tea concubine's production room, questioning the operation of employees stacking labeled packing cups. The consumer said he watched the clerk operate after placing an order for drinks at the store and noticed that the employee had put the labeled paper cups together, while his milk teacup was right at the bottom.
After seeing the scene, the customer immediately asked, "is this okay?" . In the guest's view, the outer wall and bottom of the cup are non-food contact surfaces, and the outer wall has been affixed with a printed label, and the staff will inevitably put the non-food contact surface in direct contact with the inside of the cup, that is, the food contact surface. May cause food contamination.
I never thought that the post would cause heated discussion after it was published. Many milk tea shop workers exposed the unopened packing cups in their warehouses, saying that these paper cups were stacked before they were put into use, and that the outer wall of the cup had already been in direct contact with the inner wall. "material packaging is stacked and packed without contact."
In addition, some employees say frankly that when the order is exploded in the store, if dozens of paper cups are placed separately, it will occupy a lot of space on the operating table and affect their efficiency in making drinks. They are also very likely to accidentally knock over the cup when turning around and walking around.
Therefore, the operation of stacking labeled packing cups and stacking them into a "sky pillar" by the staff in charge of ordering is actually a common operation in many chain milk tea stores.
However, although many milk tea shop staff said bluntly that consumers do not need to be surprised and disturbed by this phenomenon, most netizens do not agree with this statement.
Some customers posted what they saw on the operating counters of Starbucks, Ruixing and other stores, and dozens of paper cups were placed on the table in order of order, indicating that no matter how busy the store was, they had never seen the clerk put the marked or labeled paper cups together. Some catering practitioners also agree with consumers that once the packing cup is removed, it is not allowed to stack it in order not to pollute the food contact surface.
"Starbucks is never allowed to do this", "not even a hundred dishes of tea", "not even a little bit, the store manager will scold", "Lucky does not allow this. Video surveillance found that points deducted", "like tea can not be supervised to find that a fine of 3,000 yuan at a time is a cross-infection order, no matter how much."
However, they have no choice but to admit that when tea shops need to make hundreds of drinks in a short period of time, in order to save table space, many stores will acquiesce in beating workers to stack paper cups. "this is really not in accordance with the rules." but if you open a few hundred, there's nothing you can do about it. "when you're not busy, when you're not in a hurry, you can fold what you can do together."
Netizens pointed out that some tea shops will have this kind of irregular operation, after all, when the store enters the peak period, the brand mostly does not allow the store to suspend taking orders. as a result, the production of drinks far exceeds the limit that the store can afford in a short period of time.
On the other hand, in order to be able to place an order as soon as possible, migrant workers will have illegal operations such as stacking paper cups to facilitate them in making drinks. So they say that as long as the ordering channel is closed when the store is overloaded, it can effectively avoid this kind of situation, but in reality, the authorities may not press the pause button for the store, but will only turn a blind eye to the behavior of employees.
Picture from: Xiao Hong Shu
Disclaimer: some of the pictures in this article come from the network, and some of the contents of the website, such as pictures, we will respect the origin of the original copyright, but due to the large number, there will be individual pictures and texts not in time to indicate, please forgive me. If the original author has any disputes can contact the website to deal with, once verified we will immediately correct, by the "coffee workshop" collation and editing, reprint please indicate, if infringement, please inform deletion, thank you ~!
- Prev
Vegetable leaf bath water! Naixue Small Green Bottle Was Questioned
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Workshop Recently, Naixue officially announced the new "Daily 500 Fruit and Vegetable Bottles" series and launched the first contestant in the series,"Skinny Green Bottle." According to the official introduction, the fruit and vegetable bottle series is scientifically prepared based on the "500g of fruits and vegetables per day" diet method of the China Nutrition Society
- Next
Unprecedented! Ruixing Coffee pays three salaries to all employees?!
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Factory Recently, news that Lucky will pay all employees three salaries during holidays came out and caused widespread discussion. According to screenshots posted by migrant workers on social platforms, Lucky recently released a notice in various internal work groups, showing that history will not be changed.
Related
- The design principle of the V60 filter cup! Why is the V60 filter cup called V60? What is the difference between a V60 hand-brewed coffee filter cup and a cake filter cup? Who invented the V60?
- Why does mocha pot coffee smell burnt? How to adjust the coffee extract in the mocha pot? What should I do if the coffee in the mocha pot is burnt? Why is mocha pot coffee so easy to overpower?
- Why can't cappuccinos be made takeout? What is the ratio of coffee to milk in a cappuccino? How thick is the milk foam in capuccino? What does Capuccino mean?
- How to make silky and strong salty mocha coffee? How to make a delicious mocha latte? What is the difference between latte and mocha coffee?
- How to use the Aiyue coffee press machine? Who invented Aiyue Pressure? What is the difference between Aiyue brewed coffee and hand-brewed coffee? What is the principle of coffee extraction from Aiyue Pressure?
- How to make the world's top coffee Yejia Xuefei? What are the characteristics of Yejia Shefi coffee? What is the flavor of Yejia Shefei? How to solve the blockage during lightly baked beans?
- What does long extract coffee mean? What is the difference between long-extract coffee and American coffee? What is the difference between Lungo and American coffee? What is Lungo Coffee?
- What does under-extracted coffee taste like? What are the characteristics of over-extracted coffee? How to tell if coffee is over-extracted or under-extracted?
- Why isn't Dirty hot? What is Dirty in espresso? What should I do with hot Dirty?
- Share the correct way to make hanging ear coffee! How much water should I use to make my ear coffee? How many stages does the water injection of hanging ear coffee need to be divided into? How much water does it take to put in hanging ear coffee? How to m