Migrant workers 'nightmare! Tea 100-way harrow citrus fruit tea is back!

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Recently, Tea Baidao Guanxuan, which was deeply loved by users last year, returned to rake oranges and launched two drinks Shushi rake oranges and rake bar flowers. According to official propaganda, the series of drinks continue the production process of last year, with fresh raked citrus flesh added to each cup of fruit tea, focusing on a real material.

As soon as the news came out, the old customers who loved raking oranges were smiling and said bluntly that their happiness was back. But for tea beaters, when they see raking oranges, they only think of the fear of being dominated by them last year.

Some veteran employees said that when the brand launched the Harrow and Harrow series last year, employees were required to peel oranges every day and prepare enough pulp in advance to make fruit tea. Some people may think that eating a citrus must be peeled, and raking oranges is one of the representatives of oranges that are thin and easy to peel, so in the eyes of the public, raking oranges is just an easy task, how it has become a nightmare for the staff of the milk tea shop.

However, the beating workers waved their hands and posted internal information to prove that the way they handled raking oranges was not as simple as netizens thought. According to the official product formula, employees should not only peel off the citrus fruit, but also remove the capsule, orange collaterals and white core from each peel, leaving only juicy pulp particles.

The tedious process of preparing materials made a lot of workers complain about the raked oranges to be dealt with, such as "hard peeling for an hour and 5 minutes", "I don't even eat raked oranges so delicately", and "the beaters are going crazy."

Many people admitted that last year's rake orange drink was also a nightmare that the kitchen staff did not want to recall because of peeling and ripping the oranges. At that time, in order to improve the efficiency of citrus treatment, they came up with various methods, such as soaking the peeled citrus pulp in ice water, tearing off the capsule and orange collaterals after a period of time. But the effect of these auxiliary means is not great. Once the order peak is reached, the speed of peeling oranges can not catch up with the speed of flesh consumption.

What makes the tea employees feel worse is that this year, they not only have to rake oranges with headaches, but also wash tea, cut fruit, squeeze grass juice, and stir-fry pearls. Some people tease themselves that they don't seem to work in a milk tea shop every day. Instead, they go to the kitchen behind the restaurant and stand in front of the console as soon as they enter the door.

With the heavy workload but no corresponding staff, some employees said that most of their stores only let one person open early, and occasionally arrange one more person. However, with the increase in the types of drinks, there is a gradual increase in the amount of materials that stores need to prepare every day, and many clerks say bluntly that unless they can have three heads and six arms, it is very difficult to prepare all the materials needed in the store every day in an hour or two.

For this reason, in order to ensure the normal business of the stores, some workers can only make their own decisions and remove some of the difficult drinks from the shelves to buy themselves more time to prepare materials.

In this regard, some consumers put forward their own views, saying that the white catkins on the flesh can play a role in purging the fire, and eating a little occasionally is actually beneficial to health, so they think that the brand does not need to require employees to deal with raking oranges so carefully and time-consuming, adding extra work burden to the beating workers.

However, netizens' kind suggestions are not feasible in the eyes of employees. "if stores such as beauty and taste are posted online, they will be honest if they say that they are not clean," so for them, they may "have to get off the shelves in order to solve their worries."

Picture from: Xiao Hong Shu

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