Lincang, Yunnan won the title of demonstration area of fine coffee beans in China.

The Tropic of Cancer in Lincang City, Yunnan Province passes through, with geographical and climatic conditions such as low latitude, high altitude, tropical and subtropical climate, abundant precipitation, slightly acidic soil and wide frost-free area, which is located in the gold belt of coffee production in the world.

According to Suo Fei, mayor of Lincang City, coffee grown in Lincang can blossom for the first time in two years, so it is a more suitable area for coffee growth in China. Lincang City gives full play to the advantages of resources, and began to set off an upsurge of dry coffee industry in 2012. In 2013, the coffee planting area in the city has reached 554200 mu, ranking second in Yunnan Province.

It is understood that in the development of the coffee industry in Lincang, with the support of three leading coffee enterprises, Lingfeng, Hougu, and Longchang, Lincang adheres to standardized cultivation, scientific management, ecological development, standardized processing, promotion of variety diversification, planting diversity, and improving the construction of product quality traceability system to find a way for the development of boutique coffee bean planting and processing industry.

According to reports, after the coffee bean branch of China Fruit Circulation Association organized domestic and foreign experts to inspect and certify Lincang coffee, it decided to award the title of "China Lincang boutique coffee bean demonstration zone". And signed the "China Fruit Circulation Association Coffee Bean Branch of Lincang City people's Government of Yunnan Province, China Lincang Fruit Circulation Association Coffee Bean Branch China Lincang Fine Coffee Bean planting and processing Industry Strategic Cooperation Framework Agreement" In accordance with the principle of "complementary advantages, resource sharing, mutual benefit and win-win cooperation", the two sides carry out omni-directional and in-depth cooperation in such aspects as "promotion and promotion of Lincang boutique coffee bean brand, formulation of production standards for boutique coffee beans, experimental research on boutique coffee beans, personnel training, promotion of quality certification system for boutique coffee beans and development of coffee market". Promote Lincang boutique coffee bean planting and processing industry to become bigger and stronger, and speed up to build Lincang into an important boutique coffee bean planting and processing base in China and even the world.