The export of Pu'er coffee soared by 6061 tons in the first half of the year.
By the end of June, Pu'er City had exported 15036 tons of coffee beans through Pu'er entry-exit Inspection and Quarantine Bureau, earning 63.6255 million US dollars in foreign exchange, a sharp increase of 6061 tons from 8975 tons in the same period last year, and is expected to break through the 20, 000 ton mark by the end of the year.
According to reports, Pu'er currently has a coffee planting area of more than 400,000 mu, with an output of about 35000 tons of coffee beans, accounting for more than half of the country's planting area and output. However, in recent years, annual exports have been about 13000 tons, less than half of the annual output. In view of this situation, the Pu'er entry-exit Inspection and Quarantine Bureau carried out its work around the central work of the municipal government, changed supervision to service, and focused its work on serving the development of local foreign trade and economic cooperation, helping export enterprises improve product quality and build green brands. The bureau selected inspection and quarantine cadres with strong professional ability and rich experience, led by members of the party group, and went deep into various coffee export enterprises to help them establish a quality management system. At the same time, it adopted the method of "one enterprise, one policy, one thing, one job, and one stop service" to further strengthen the sense of quality responsibility and improve the quality of coffee products. At the same time, in accordance with the relevant requirements and standards of importing countries for imported coffee beans, training courses have been adopted to publicize the relevant policies and regulations on preferential certificates of origin of China-ASEAN Free Trade area, so as to guide enterprises to make good use of and make full use of preferential tariff policies. let coffee exporting enterprises have an in-depth understanding and familiarity with the relevant requirements and standards of importing countries on imported coffee beans. During the harvest season, inspection and quarantine cadres also went deep into the coffee base to supervise from the source and guide enterprises to strictly follow the rules in all processing links such as picking, peeling and degumming of fresh coffee fruits, so as to ensure product quality.
Due to the improvement of the quality of coffee beans, the export volume of coffee beans has increased sharply, and the export market is also expanding. Pu'er coffee has been exported to the United States, Japan, Australia and other countries and Europe, the Middle East and other regions in the first half of the year.
China Coffee Trading Network: www.gafei.com
- Prev
Cross-Strait Coffee Creates a Cheap Food Kingdom
According to Taiwan media reports, the mainland domestic demand market is about to explode. Yang Jinfa, chairman of Cross-Strait Coffee, sees the opportunity to quickly enter the affordable catering market and is ready to speed up the earning of RMB at the speed of adding two new catering brands in one year.
- Next
611 coffee suppliers in Yunnan have obtained 4C certification.
On May 19, 611 Yunnan Ka Nong and Coffee planting companies passed an international third-party audit and obtained 4C (General rules for the Management of Coffee Community) certification and were allowed to sell coffee that met the 4C standard.
Related
- It's a huge uproar! Well-known brands use "prefabricated concentrate" for cold extraction?!
- The store was exposed to mice running around! Mixue Ice City urgently apologizes!
- The more you look at it, the weirder it becomes?! Lucky linkage cup print three-eyed Tom Cat!
- Self-delivery modification was rejected! Customers come to the door and throw coffee angrily?!
- What degree of grind should I use to make coffee by hand? How fine should the coffee powder be ground with cold ice drops? What is the No. 20 screen? How fine are the grains of fine sugar? What is the appropriate grind for the espresso?
- Why is coffee bean watches always oily? Are the oil out of the coffee beans stale? Are oily coffee beans of higher quality? What is the difference between deep and light coffee?
- How long is the taste period for coffee? How long is the best time to finish your coffee? How long can coffee stay in a thermos cup? What is the best degree of hand-brewed coffee?
- Pour out all the raw materials! Many Lucky products are off the market!
- "Haidilao in the milk tea industry" Kawangka quietly increases its prices again! Netizen: No more drinking!
- Ask for 20,000 yuan! Coffee shop managers trick employees into fake marriages?!