Drinking coffee can be used as a treatment for Parkinson's disease
Drinking more coffee may help reduce the risk of Parkinson's disease, a new study suggests.
A study by scientists at the Veterans Administration Medical Center in Honolulu, Hawaii, found that non-coffee drinkers were five times more likely to develop Parkinson's disease than those who drank more than five cups of coffee a day. The researchers followed more than 8000 men for 30 years. Their findings are published in the Journal of the American Medical Association.
Parkinson's disease is a geriatric disease characterized by nervous system changes. Typical symptoms include tremor, stiffness, and decreased autonomic activity. Researchers don't yet know why coffee may reduce the risk of Parkinson's disease. But they speculate that caffeine in coffee may prevent damage to nerve cells that cause Parkinson's disease.
The scientists point out that their results are preliminary and require further research. They stressed that it was too early to recommend coffee as a treatment for Parkinson's disease.
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
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The benefits of drinking Coffee effect of Coffee on brain nerves
Recently, Professor A. P. Smith of the University of Bristol (University of Bristol) in the United Kingdom published his ten-year talk about the imagination of coffee on the brain, especially its effect on discrimination and mood. Measure their discrimination and alertness for 30 minutes before and after drinking coffee. Smith found that after drinking a cup of coffee, they became comparators.
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How to taste delicious coffee the best temperature for drinking coffee
Tasting coffee is not only to feel with the taste of the tongue, but also to enjoy the aromatic alcohol in the mouth, in addition, it depends on the condition of the body and the surrounding atmosphere when drinking coffee. In a word, tasting coffee is a very delicate thing. When I drink coffee in a coffee shop, I sometimes drink almost half-cold coffee, like this, no matter how good the coffee beans are, they brew.
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