Tips for coffee brewing, from selection of coffee beans to storage

October is approaching and autumn is coming. The autumn wind brings a hint of coolness, reminding us of the end of summer and that it is time for us to drink coffee. Some people say that the New year is a new beginning, but I always think that autumn is the real beginning of the year, especially for students. They need to have pencils and notebooks ready for the start of the new semester, and those of us who work need to find out old recipes and start preparing delicacies that belong only to this season.

Here, I would like to share with you some tips for making coffee in order to better prepare for the new year.

From selection to storage of coffee beans

The quality of the ingredients directly affects the taste of the food, and so is coffee. So the next time you choose coffee, please pay attention to its origin and roasting degree.

Never put coffee in the refrigerator. A sudden change in temperature will affect the aroma and taste of coffee. You need to put the coffee in a sealed storage tank and avoid being exposed to overheating or damp conditions. You can also put the coffee directly in the bag, but remember to seal the mouth of the bag.

Weigh the coffee. Different coffee beans have different weights, so the next time you choose coffee, you can weigh the weight to determine whether there are bad beans or empty beans.

Make sure the coffee is fresh enough

Grind your own beans. Although ground coffee is more convenient to drink, grinding your own coffee beans is definitely the best choice. While you exercise your muscles, you also get more mellow coffee. If you are really too lazy to grind beans with a hand mill, you can use an electronic coffee mill. Be sure to clean up the coffee mill after each use, otherwise it will affect the taste of the coffee.

Never brew coffee in boiling water, or it will have a scorched taste.

Choose your favorite way of brewing and master it skillfully.

In summer, you may prefer iced coffee, so you need to be proficient in making iced coffee. You can also try mixing coffee with smoothies or cocktails.

Whether you use Philharmonic pressure, hand coffee, French kettle or whatever, make sure your operation is correct. If you like the simplest drip filter coffee, wet the filter paper before brewing, which will make the coffee more delicious.

If you want to make hot coffee, please heat all the utensils before using it. You'd better heat your coffee cup, too!

Now you have the perfect cup of coffee, and then what?

If your coffee is perfect, don't tarnish its beauty with shoddy milk or sugar. Choose the best milk or almond milk, plus a little spirits or syrup, this will make your coffee full of flavor.

What should I do when the coffee is left? It doesn't matter. Coffee is an omnipotent kitchen seasoning. You can marinate the chicken in it, or you can dip it on top of the cheesecake. To explore the infinite possibilities of coffee!