The skills of grinding coffee beans

According to the particle size, grinding is divided into:

1. Fine grinding

The particles are fine and the same size as sugar.

Mediumgrind

2. Medium grinding

The particles are the same size as a mixture of granulated sugar and crude sugar.

Regulargrind

3. Rough grinding

The granules are thick and the same size as coarse sugar.

The secret of grinding coffee beans

The grinding tools of coffee beans are electric bean grinders and so on. Bean grinders can be divided into three types:

1. Manual rotary bean grinder for household use. It is suitable for leisure people with small demand, large particles and killing time.)

2. Electric bean grinder for household use. It can grind coffee powder of all kinds of particle size, and it can grind out 6 people at a time.)

3. Professional use of electric bean grinder. (for commercial use, coffee powder of more than one pound or less can be ground at a time.)

The following two points should be paid most attention to when grinding coffee beans:

1. Reduce the heat of research. (grinding heat will cause the aroma of coffee to dissipate early)

2. The particle size is uniform. (uneven particle size will make it impossible to control the brewing time.)

So if you use a family-style manual bean grinder, you should rotate gently so that it does not produce friction heat as much as possible. To sum up, if you consider the quality, quantity, time and convenience of grinding beans, the use of electric bean grinders for home use will be the best choice.