Effects of Coffee and healthy Coffee on Human body
The effect of Coffee on Human body
Different people and different bodies have different responses to coffee, and the human body has a wide range of responses to food and drinks (including coffee). There are different conditions at different times, and a few people do suffer from insomnia, tension, gastrointestinal discomfort, palpitations and other reactions after drinking one or two cups of coffee. Only about 1% of drinkers have these responses, but there is no exact scientific research data. Some coffee lovers will have experience, if drinking "too much" coffee will cause the above reaction. "excess" may mean one or more cups, but generally speaking, it means about three cups. People who have a habit of drinking coffee will need more coffee to stimulate it, because they already have a higher tolerance for coffee. For people who do not drink coffee, only a cup of coffee can stimulate them and have the above reaction. At present, the effects of the chemical components of roasted coffee on the human body have been thoroughly analyzed. The coffee oil, fatty acids and cellulose contained in hot coffee within hours can make the body uncomfortable.
For many people, here are the reasons why they believe they need coffee:
The mind needs stimulation.
Speed up the speed of thinking
Improve associative power
Improve memory
Will have the ability to think faster and more clearly.
Create a sense of peace
Fight against insomnia
Prevent physical and psychological fatigue
Raise one's vigilance
Relieve headaches (even migraines)
Make the blood flow to the head more smoothly (dilate the blood vessels)
Stimulate the cortical layer of the brain
Increase the number of breathing / increase the amount of oxygen inhaled
Diuresis / defecation
Increase blood circulation and increase body temperature
After increasing blood circulation and increasing body temperature and respiratory system,
Cooperate with sweating to lower body temperature
Reduce arterial self-control and stimulate cardiac acceleration
The pulse rate is not affected.
Blood pressure does not increase (due to vasodilation)
Increase gastric acid secretion to promote digestion (not suitable for patients with gastric ulcer)
Increase bile secretion and accelerate fat consumption
Reduce the discomfort caused by alcohol and drugs
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How coffee comes into our lives
We all know that coffee, tea and cocoa are called the three major drinks in the world, so coffee plays an important role in other countries. Now in our country, with the passage of time, more and more people like this coffee. In China, we have tea culture, so for ordinary people, there is tea to entertain guests. Because China has such a culture, so
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Properties of boutique coffee beans during roasting process
The process of fried beans is the main process of heating raw beans and developing the aroma and taste of coffee. The aroma and taste emitted are determined by the original characteristics of each kind of raw bean. The depth of fried beans depends on the type of raw beans, market demand or the way they are cooked. What kind of baking machine controls the depth of fried beans. Even though the chemical and physical components of various raw beans are different, these ingredients
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