Siphon coffee source siphon coffee characteristics
Siphon coffee source
Siphon coffee originated in 1950 AD, some people call it an air stopper, a distilled coffee pot or a vacuum pot. It is interesting to watch and have the extraction process of performing arts, which is no stranger to many people. Many businesses and families use espresso. Before espresso prevailed, coffee brewing in the caf é in the street was a plug pot, with a beautiful brewing process giving off a strong aroma of coffee. The coffee flavor extracted from the siphon coffee pot can best show the characteristics of coffee, especially individual coffee beans, of course, with coffee roasting degree, water volume, water temperature, brewing time, coffee grinding fineness, etc., various factors extract coffee with different flavors, but also satisfy the visual enjoyment, have an excellent performance effect.
Characteristics of siphon coffee
Using the siphon principle, the boiling water is washed into the coffee powder and stewed into the original flavor of the coffee, which can extract the most perfect part of the coffee, especially the coffee bean with that kind of refreshing and bright acid in the characteristic, and the acid has a kind of mellow fragrance. Siphon cooking method can give full play to the characteristics of this kind of coffee, coffee charming hands will fail.
Matters needing attention in siphon coffee
1. Do not use detergent to clean glassware. If there is a little coffee oil attached to it, soak the utensils in warm water, or use a neutral, natural, odorless cleaner.
2. Do not use towel gourd cloth that is too rough, it will scratch the surface of glassware.
3. Do not heat empty glassware to cause empty burning. When heating hot water with alcohol lamp, please keep the outside of the lower glassware dry.
4. The filter cloth should be cleaned after each use.
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The origin of coffee the word "coffee" comes from the Greek word "Kaweh".
The word coffee comes from the Greek word Kaweh, which means strength and enthusiasm. Coffee tree is an evergreen shrub of Capsaceae. Daily coffee is made from coffee beans combined with a variety of cooking utensils, and coffee beans refer to the nuts in the fruit of coffee trees, which are then roasted with appropriate roasting methods. Legends about the origin of coffee vary, but mostly because of its absurdity
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You can't do without the nine signs of coffee.
1. You proudly explain to people that the most important meal of the day is breakfast, and your breakfast is coffee. two。 You can't work without coffee. 3. If you don't drink coffee for too long, your body will feel sick for no reason. 4. You can stare at a lovely cup of coffee all day. You have great doubts about people who don't like coffee. Everyone in the local cafe knows you. A cup of coffee is always with you.
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