Drinking coffee can reduce the risk of endometrial cancer in women
Coffee is the heart of many people. In recent years, studies have been pointing out that coffee can reduce the risk of stroke, depression, dementia and cancer in human beings. A recent study in the United States even shows that drinking coffee can reduce the risk of endometrial cancer in women by 25%.
The study surveyed more than 67000 American nurses and found that women who drank more than four cups of coffee a day were a quarter less likely to develop endometrial cancer than those who drank less than one cup of coffee a day. Women who drank two to three cups of coffee a day reduced their risk of cancer by about 7%.
Can reduce insulin and estrogen
Studies have pointed out that drinking coffee can reduce insulin and estrogen levels, and endometrial cancer is related to the fact that these two indexes are too high, which is believed to be the reason why coffee can help women reduce the risk of cancer.
However, the survey also shows that no matter whether women like coffee or not, the proportion of women suffering from endometrial cancer is not high.
Scholars remind you that drinking more will make you fat.
In the 26 years of the survey, only about 670 women were diagnosed with endometrial cancer, accounting for about 1% of the total respondents. So researchers are still not sure that drinking coffee is a factor that reduces women's chances of developing endometrial cancer.
Joe Vanaci, a professor at the Harvard School of Public Health who led the study, warned that because too much caffeine may be harmful and have negative effects, and adding sugar and cream to coffee will offset some of the benefits of coffee and lead to obesity, drinking too much will increase the risk of endometrial cancer, so women are advised not to drink too much coffee.
China Coffee Trading Network: www.gafei.com
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
- Prev
Benefits of Coffee: Improve Correction and Error Correction
Coffee is our refreshing, increase the flavor of life a good partner. In fact, coffee has more benefits than that. Scientists have recently discovered that it can also improve our ability to correct and correct errors. According to a recent report on MSNBC, the journal Experimental Psychology published an interesting study. The researchers recruited a group of college student volunteers and asked them to eat a random cent
- Next
Drinking coffee while eating fast food is twice as harmful to blood sugar.
Drinking coffee while eating fast food can double the damage to blood sugar, according to a new study from Guihu University (University of Guelph) in Canada.
Related
- Workers collapse! Lucky suspects that it will introduce freshly cut fruits?!
- 1-point subsidy recipients wear thousand-yuan watches?! Local response: For low-income households
- Can lightly roasted coffee beans be used to extract espresso? How finely should you grind high-quality coffee beans to make Italian latte?
- What is the difference between the world's top rose summer coffee and Yejia Shefi? What are the flavor characteristics of Yega Shefi coffee and Panama rose summer?
- The ceremony is full! Starbucks starts to cut the ribbon at a complimentary coffee station?!
- A whole Michelin meal?! Lucky launches the new "Small Butter Apple Crispy Latte"
- Three tips for adjusting espresso on rainy days! Quickly find the right water temperature, powder, and grinding ratio for espresso!
- How much hot water does it take to brew hanging ear coffee? How does it taste best? Can hot water from the water dispenser be used to make ear drip coffee?
- What grade does Jamaica Blue Mountain No. 1 coffee belong to and how to drink it better? What is the highest grade of Blue Mountain coffee for coffee aristocrats?
- What are the flavor characteristics of the world-famous coffee Blue Mountain No. 1 Golden Mantelin? What are the characteristics of deep-roasted bitter coffee?