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Coffee recipe: coconut mocha coffee

Published: 2026-04-06 Author: World Gafei

Last Updated: 2026/04/06, [Chinese Name]: Coconut Mocha Coffee [English Name]: Coconut Mocha Coffee [Ingredients]: Coffee 8 points, coconut syrup 30 ml, chocolate cream 10 ml, whipped cream amount, coconut milk powder 2 teaspoons [Preparation]: Pour coffee 8 points full, then add coconut syrup, chocolate cream; squeeze fresh cream flowers, sprinkle coconut milk powder to complete

[English name]: coconut wind mocha coffee

[name]: Coconut Mocha Coffee

[material]: 8% coffee, 30ml coconut syrup, 10ml chocolate cream, right amount of whipped cream, 2 teaspoons of coconut milk powder

[method]: pour coffee into 8 minutes, then add coconut syrup and chocolate cream; squeeze cream flowers, sprinkle with coconut milk powder and finish.

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。