Coffee review

Coffee recipe: coconut mocha coffee

Published: 2024-09-20 Author: World Gafei
Last Updated: 2024/09/20, [Chinese Name]: Coconut Mocha Coffee [English Name]: Coconut Mocha Coffee [Ingredients]: Coffee 8 points, coconut syrup 30 ml, chocolate cream 10 ml, whipped cream amount, coconut milk powder 2 teaspoons [Preparation]: Pour coffee 8 points full, then add coconut syrup, chocolate cream; squeeze fresh cream flowers, sprinkle coconut milk powder to complete

椰风摩卡咖啡

[English name]: coconut wind mocha coffee

[name]: Coconut Mocha Coffee

[material]: 8% coffee, 30ml coconut syrup, 10ml chocolate cream, right amount of whipped cream, 2 teaspoons of coconut milk powder

[method]: pour coffee into 8 minutes, then add coconut syrup and chocolate cream; squeeze cream flowers, sprinkle with coconut milk powder and finish.

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